Sweet potato, solids and liquids, syrup pack, canned
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Nutrition Facts
Portion Size
228 g
Amount Per Portion
203
Calories
% Daily Value *
Total Fat 0.5g
1 %
Saturated Fat 0.1g
0 %
Sodium 66mg
3 %
Total Carbohydrate 48g
17 %
Dietary Fiber 5.7g
20 %
Sugar 35g
Protein 2.2g
4 %
Vitamin D 0mcg
0 %
Calcium 34mg
3 %
Iron 1.8mg
10 %
Potassium 422mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sweet potato, solids and liquids, syrup pack, canned contains 203 calories per 228 g serving. This serving contains 0.5 g of fat, 2.2 g of protein and 48 g of carbohydrate. The latter is 35 g sugar and 5.7 g of dietary fiber, the rest is complex carbohydrate. Sweet potato, solids and liquids, syrup pack, canned contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 228 g of Sweet potato, solids and liquids, syrup pack, canned contains 859.56 mcg vitamin A, 23.9 mg vitamin C, 0.00 mcg vitamin D as well as 1.82 mg of iron, 34.20 mg of calcium, 422 mg of potassium. Sweet potato, solids and liquids, syrup pack, canned belong to 'Vegetables and Vegetable Products' food category.
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Sweet potato, solids and liquids, syrup pack, canned nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.