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Jalalsamfit - 3 Grilled Chicken Alfredo Pasta

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https://www.youtube.com/watch?v=_iRKBfG5fdM High Protein Grilled Chicken Alfredo Pasta! Best & Most Popular Meal Prep Recipes of 2024 Part 5!🔥 One of the most indulgent meal preps i’ve made! Chicken is cooked to perfection, paired with a rich creamy Alfredo Pasta. So simple and easy with great macros🤌🏽 Macros Per Serving (4 Servings Total) 595 Calories | 59g Protein | 50g Carbs | 16g Fat Ingredients (Makes 4 Servings) Grilled Chicken - 800g Raw Cubed Chicken Breast - 1 Tsp Salt - 2 Tsp Italian Herbs - 1.5 Tsp Parsley - 1 Tsp Chilli Flakes (remove if you don’t like spicy) - 1.5 Tsp Garlic Powder - 1.5 Tsp Paprika - 2 Tsp Olive Oil (you can leave this out too) - 20g Light Butter (For cooking + once cooked) Creamy Alfredo Pasta - 210g Uncooked / 520g Cooked Pasta (I chose fettuccine) - 80g Chopped White Onion - 4 Garlic Cloves Chopped - 1 Tsp Salt - 1 Tsp Italian Herbs - 1 Tsp Parsley - 0.5 Tsp Chilli Flakes (remove if you don’t like spicy) - 1 Tsp Paprika - 150g Tomato Sauce / Passata - 300ml Light Evaporated Milk (Brand: Sainsbury’s) - 130g Light Cream Cheese (Brand: Philadelphia) - 30g Grated Parmesan Cheese - Optional add Pasta Water if the sauce is too thick Don’t forget to check out my Meal Prep Cookbook with more Delicious High Protein Recipes just like this👨‍🍳❤️ Important Cooking Notes - Cook the chicken cubes on medium high heat, 3-4 mins then turn them over and cook for another 3 mins - Once cooked, lower the heat, add a little more butter then mix it all in and set aside - Cook the onion for 5-6mins till soft then add the spices. Mix it in for a min before adding the tomato sauce - You want to let this sauce cook for at least 5mins on low heat till it bubbles and separates a little - Add the milk and cream cheese on low heat, then keep stirring till combined and thick To reheat, place both chicken and pasta in a pan, low heat, cover with a lid for 5 mins. Add a little milk if sauce is too
#IngredientAmountWeight
per serving
Calories
per serving
1Chicken, raw, meat only, boneless, skinless, breast, broiler or fryers800 g266.67 g320
2Salt, table1 tsp = 6 g2 g0
3Italian herb grinder by The Kroger Co.2 tsp = 4 g1.33 g0
4Parsley, fresh0.5 tbsp = 2 g0.63 g0.2
5Red chili flakes by Morton Bassett Inc.1 tsp = 2 g0.8 g0
6Spices, garlic powder1.5 tsp = 5 g1.55 g5.1
7Spices, paprika1.5 tsp = 3 g1.15 g3.2
8Olive oil0.66 tablespoon = 9 g3.08 g27
9Butter, light20 g6.67 g33
10Linguine by Banza LLC210 g70 g233
11Onions, raw, white80 g26.67 g9.3
12Garlic, raw4 clove = 12 g4 g6
13Italian herb blend by Morton Bassett Inc.4 1/4 tsp = 2 g0.67 g0
14Spices, dried, parsley1 tsp = 1 g0.17 g0.5
15Red chili crystal flakes by FALKSALT0.5 tsp = 3 g1 g0
16Paprika by ROUNDY'S1 tsp = 2 g0.8 g0
17Tomato products, sauce, canned150 g50 g12
18Evaporated Milk Fat Free by Winco Foods300 g100 g83
19Cream cheese, light130 g43.33 g87
20Cheese, grated, parmesan30 g10 g42
Summary
Number of servings3
Weight of ingredients1772 g
Final weight
Serving size591 g
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Jalalsamfit - 3 Grilled Chicken Alfredo Pasta

Nutrition Facts
Portion Size591 g
Amount Per Portion862
Calories
% Daily Value *
Total Fat 28g ** 36 %
   Saturated Fat 9.8g ** 49 %
Cholesterol 234mg ** 78 %
Sodium 2162mg 94 %
Total Carbohydrate 65g 24 %
   Dietary Fiber 12g ** 43 %
   Sugar 24g **
Protein 92g 184 %
Vitamin D 0.2mcg ** 1 %
Calcium 242mg ** 19 %
Iron 8.8mg ** 49 %
Potassium 1275mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Jalalsamfit - 3 Grilled Chicken Alfredo Pasta nutrition facts and analysis per 591 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 193.12 mcg21 %
  Carotene, alpha 6.87 mcg
  Carotene, beta 483.69 mcg
  Cryptoxanthin, beta 72.65 mcg
  Lutein + zeaxanthin 269.77 mcg
  Lycopene 6947.5 mcg
  Retinol 149.23 mcg
Thiamin [Vitamin B1]0.304 mg25 %
Riboflavin [Vitamin B2]0.651 mg50 %
Niacin [Vitamin B3]26.339 mg165 %
Pantothenic acid [Vitamin B5]4.256 mg85 %
Vitamin B6 2.343 mg138 %
Vitamin B12 [Cobalamin]1.11 mcg46 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]40.07 mcg10 %
  Folate, food 40.07 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.7 mg6 %
Vitamin D 0.18 mcg1 %
  Vitamin D3 0.05 mcg
Vitamin E (alpha-tocopherol) 3.28 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.28 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.33 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 41.1 mcg34 %
  Vitamin K1 [Phylloquinone]18 mcg
  Vitamin K2 [Menaquinone]23.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 19.3 mg
Choline 234.2 mg43 %

Minerals
NutrientAmount DV
Calcium 241.93 mg19 %
Copper 0.21 mg23 %
Fluoride 17.4 mcg
Iron 8.84 mg49 %
Magnesium 97.1 mg23 %
Manganese 0.238 mg10 %
Phosphorus 737.32 mg59 %
Potassium 1275.45 mg27 %
Selenium 67.37 mcg122 %
Sodium 2162.38 mg94 %
Zinc 2.81 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 91.89 g184 %
  Alanine 3.632 g
  Arginine 4.278 g
  Aspartic acid 6.031 g
  Cystine 0.655 g
  Glutamic acid 9.976 g
  Glycine 2.756 g
  Histidine 2.342 g205 %
  Hydroxyproline 0 g
  Isoleucine 3.13 g202 %
  Leucine 5.297 g154 %
  Lysine 6.044 g195 %
  Methionine 1.647 g
  Phenylalanine 2.621 g
  Proline 2.315 g
  Serine 2.502 g
  Threonine 2.84 g174 %
  Tryptophan 0.805 g197 %
  Tyrosine 2.359 g
  Valine 3.342 g171 %
  Phenylalanine + Tyrosine 4.98 g185 %
  Methionine + Cysteine 1.647 g106 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 65.43 g24 %
  Fiber 11.88 g42 %
  Sugars 24 g
    Fructose 1.58 g
    Galactose 0.02 g
    Glucose 1.64 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.25 g
  Net carbs 53.55 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.99 g11.40

NutrientAmount DV
Fat 27.821 g36 %
  Saturated fatty acids 9.75 g49 %
    Butanoic acid 0.387 g
    Decanoic acid 0.372 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.379 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.023 g
    Hexadecanoic acid 4.883 g
    Hexanoic acid 0.176 g
    Octadecanoic acid 1.87 g
    Octanoic acid 0.144 g
    Pentadecanoic acid 0.032 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 1.262 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 7.637 g
    Cis-hexadecenoic acid 0.25 g
    Cis-octadecenoic acid 2.158 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.049 g
    Heptadecenoic acid 0.009 g
    Hexadecenoic acid 0.471 g
    Octadecenoic acid 6.954 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.031 g
    Trans-hexadecenoic acid 0.008 g
    Trans-octadecenoic acid 0.079 g
  Polyunsaturated fatty acids 2.183 g
    Î±-linolenic acid n-3 (ALA) 0.05 g
    Îł-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.017 g
    Linoleic acid n-6 (LA) 0.94 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Docosatetraenoic acid 0.036 g
    Eicosadienoic acid 0.035 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.035 g
    Eicosapentaenoic n-3 acid (EPA) 0.008 g
    Eicosatetraenoic acid 0.144 g
    Octadecadienoic CLAs acid 0.017 g
    Octadecadienoic acid 1.709 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.17 g
    Trans-octadecadienoic acid 0.02 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.107 g
    Fatty acids, total trans-monoenoic 0.086 g
    Fatty acids, total trans-polyenoic 0.02 g

Sterols
NutrientAmount DV
Cholesterol 233.74 mg78 %
Phytosterols 2.16 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.92 g
Caffeine 0 mg
Fiber, insoluble 6.3 g
Fiber, soluble 3.5 g
Nitrogen 0.04 g
Theobromine 0 mg
Water 304.19 g

Source:Public recipes
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Jalalsamfit - 3 Grilled Chicken Alfredo Pasta recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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