Printed from https://www.nutritionvalue.org

DGB

Share by URL thumbs up
#IngredientAmountWeight
per serving
Calories
per serving
1Pizza Dough 10"172 g172 g661
2Sauce, ready-to-serve, canned, pizza4 oz = 113 g113.4 g61
3Italian blend by ROUNDY'S8 oz = 227 g226.8 g93
4Pepperoni pizza1 oz = 28 g28.35 g67
5Ham, minced3 oz = 85 g85.05 g224
6Onions, raw100 g100 g40
7Peppers, raw, green, sweet100 g100 g20
8Pepper, raw, banana1 small (4" long) = 33 g33 g8.9
Summary
Number of servings1
Weight of ingredients859 g
Final weight
Serving size859 g
Actions
Analyze nutritional composition per ingredient

DGB

Nutrition Facts
Portion Size859 g
Amount Per Portion1175
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 9.2g 46 %
Cholesterol 66mg 22 %
Sodium 1737mg 76 %
Total Carbohydrate 177g 64 %
   Dietary Fiber 18g 64 %
   Sugar 22g
Protein 42g 84 %
Vitamin D 0.6mcg ** 3 %
Calcium 237mg 18 %
Iron 6.2mg 34 %
Potassium 1286mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL

DGB nutrition facts and analysis per 859 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 23.61 mcg3 %
  Carotene, alpha 33.87 mcg
  Carotene, beta 269.72 mcg
  Cryptoxanthin, beta 7 mcg
  Lutein + zeaxanthin 373.05 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.539 mg128 %
Riboflavin [Vitamin B2]0.558 mg43 %
Niacin [Vitamin B3]10.11 mg63 %
Pantothenic acid [Vitamin B5]2.241 mg45 %
Vitamin B6 0.981 mg58 %
Vitamin B12 [Cobalamin]0.83 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]196.63 mcg49 %
  Folate, food 207.97 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]144.8 mg161 %
Vitamin D 0.6 mcg3 %
  Vitamin D3 0.6 mcg
Vitamin E (alpha-tocopherol) 1.93 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.93 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 15.5 mcg13 %
  Vitamin K1 [Phylloquinone]15.5 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 6.2 mg
Choline 90.7 mg16 %

Minerals
NutrientAmount DV
Calcium 236.69 mg18 %
Copper 0.61 mg68 %
Fluoride 3.1 mcg
Iron 6.22 mg35 %
Magnesium 100.01 mg24 %
Manganese 1.639 mg71 %
Phosphorus 449.86 mg36 %
Potassium 1285.97 mg27 %
Selenium 70.88 mcg129 %
Sodium 1736.83 mg76 %
Zinc 3.76 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 42.29 g85 %
  Alanine 1.496 g
  Arginine 1.753 g
  Aspartic acid 2.459 g
  Cystine 0.544 g
  Glutamic acid 8.185 g
  Glycine 1.482 g
  Histidine 0.94 g82 %
  Isoleucine 1.283 g83 %
  Leucine 2.383 g69 %
  Lysine 1.757 g57 %
  Methionine 0.712 g
  Phenylalanine 1.558 g
  Proline 2.592 g
  Serine 1.554 g
  Threonine 1.218 g75 %
  Tryptophan 0.383 g94 %
  Tyrosine 1.024 g
  Valine 1.454 g74 %
  Phenylalanine + Tyrosine 2.582 g96 %
  Methionine + Cysteine 0.712 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 176.64 g64 %
  Fiber 18.11 g65 %
  Starch 0 g
  Sugars 22.49 g
    Fructose 2.41 g
    Galactose 0 g
    Glucose 3.13 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 5.28 g
  Net carbs 158.53 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.867 g40 %
  Saturated fatty acids 9.169 g46 %
    Butanoic acid 0.036 g
    Decanoic acid 0.052 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.052 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 5.154 g
    Hexanoic acid 0.014 g
    Octadecanoic acid 2.3 g
    Octanoic acid 0.007 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.323 g
  Monounsaturated fatty acids 14.146 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.023 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.838 g
    Octadecenoic acid 13.261 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 3.751 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.368 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.379 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 0.66 mg
Campesterol 0.33 mg
Cholesterol 66.33 mg22 %
Phytosterols 24.99 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.77 g
Caffeine 0 mg
Theobromine 0 mg
Water 379.23 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
DGB recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved