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Elijah Pizza

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#IngredientAmountWeight
per serving
Calories
per serving
1Pizza Dough 10"172 g172 g661
2Tomato products, sauce, canned6 oz = 170 g170.1 g41
3Cheese, whole milk, mozzarella1 cup, shredded = 112 g112 g335
4Pepperoni, sliced, beef and pork1 oz = 28 g28 g141
Summary
Number of servings1
Weight of ingredients482 g
Final weight
Serving size482 g
Actions
Analyze nutritional composition per ingredient

Elijah Pizza

Nutrition Facts
Portion Size482 g
Amount Per Portion1178
Calories
% Daily Value *
Total Fat 47g 60 %
   Saturated Fat 22g 110 %
Cholesterol 116mg 39 %
Sodium 1799mg 78 %
Total Carbohydrate 137g 50 %
   Dietary Fiber 8.1g 29 %
   Sugar 11g
Protein 50g 100 %
Vitamin D 0.8mcg 4 %
Calcium 620mg 48 %
Iron 4.5mg 25 %
Potassium 882mg 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Elijah Pizza nutrition facts and analysis per 482 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 237.9 mcg26 %
  Carotene, alpha 0 mcg
  Carotene, beta 504.4 mcg
  Cryptoxanthin, beta 5.1 mcg
  Lutein + zeaxanthin 68.87 mcg
  Lycopene 23635.4 mcg
  Retinol 194.88 mcg
Thiamin [Vitamin B1]0.885 mg74 %
Riboflavin [Vitamin B2]0.763 mg59 %
Niacin [Vitamin B3]7.151 mg45 %
Pantothenic acid [Vitamin B5]2.299 mg46 %
Vitamin B6 0.453 mg27 %
Vitamin B12 [Cobalamin]2.91 mcg121 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]181.76 mcg45 %
  Folate, food 181.76 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]11.9 mg13 %
Vitamin D 0.81 mcg4 %
  Vitamin D3 0.45 mcg
Vitamin E (alpha-tocopherol) 4.03 mg27 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.03 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.2 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 25.3 mcg21 %
  Vitamin K1 [Phylloquinone]13.6 mcg
  Vitamin K2 [Menaquinone]11.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 2.4 mg
Choline 66 mg12 %

Minerals
NutrientAmount DV
Calcium 619.72 mg48 %
Copper 0.48 mg53 %
Fluoride 59.4 mcg
Iron 4.47 mg25 %
Magnesium 89.94 mg21 %
Manganese 1.605 mg70 %
Phosphorus 686.72 mg55 %
Potassium 881.58 mg19 %
Selenium 81.45 mcg148 %
Sodium 1799.38 mg78 %
Zinc 5.8 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.37 g101 %
  Alanine 1.825 g
  Arginine 1.745 g
  Aspartic acid 3.568 g
  Cystine 0.583 g
  Glutamic acid 12.678 g
  Glycine 1.602 g
  Histidine 1.209 g106 %
  Hydroxyproline 0.107 g
  Isoleucine 2.219 g143 %
  Leucine 3.803 g111 %
  Lysine 2.133 g69 %
  Methionine 1.049 g
  Phenylalanine 2.314 g
  Proline 4.863 g
  Serine 2.008 g
  Threonine 1.951 g119 %
  Tryptophan 0.882 g216 %
  Tyrosine 1.929 g
  Valine 2.565 g131 %
  Phenylalanine + Tyrosine 4.243 g157 %
  Methionine + Cysteine 1.049 g68 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 137.21 g50 %
  Fiber 8.09 g29 %
  Sugars 10.65 g
    Fructose 2.84 g
    Galactose 0 g
    Glucose 3.1 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.3 g
  Net carbs 129.12 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g1.06 g16.81

NutrientAmount DV
Fat 47.154 g60 %
  Saturated fatty acids 21.852 g109 %
    Butanoic acid 0.903 g
    Decanoic acid 0.66 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.785 g
    Eicosanoic acid 0.018 g
    Heptadecanoic acid 0.097 g
    Hexadecanoic acid 9.965 g
    Hexanoic acid 0.5 g
    Octadecanoic acid 4.524 g
    Octanoic acid 0.289 g
    Pentadecanoic acid 0.036 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 2.74 g
  Monounsaturated fatty acids 18.699 g
    Cis-hexadecenoic acid 0.365 g
    Cis-octadecenoic acid 4.859 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.093 g
    Heptadecenoic acid 0.066 g
    Hexadecenoic acid 1.256 g
    Octadecenoic acid 16.845 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.061 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.374 g
  Polyunsaturated fatty acids 3.69 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.038 g
    Linoleic acid n-6 (LA) 1.01 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.01 g
    Eicosadienoic acid 0.018 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic CLAs acid 0.05 g
    Octadecadienoic acid 3.023 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.559 g
    Trans-octadecadienoic acid 0.035 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.428 g
    Fatty acids, total trans-monoenoic 0.392 g
    Fatty acids, total trans-polyenoic 0.035 g

Sterols
NutrientAmount DV
Cholesterol 115.64 mg39 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.28 g
Caffeine 0 mg
Theobromine 0 mg
Water 238.09 g

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Elijah Pizza recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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