Printed from https://www.nutritionvalue.org

AO

Share by URL thumbs up
#IngredientAmountWeight
per serving
Calories
per serving
1Sauce, ready to serve, mild, red, enchilada3 oz = 85 g85.05 g26
2Pepperoni, sliced, beef and pork45 g45 g227
3Sausage, raw, mild, pork, Italian1 ounce = 28 g28.35 g82
4Cheese, cheddar1 ounce = 28 g28.35 g114
5Pizza Dough 10"1 serving = 172 g172 g661
Summary
Number of servings1
Weight of ingredients359 g
Final weight
Serving size359 g
Actions
Analyze nutritional composition per ingredient

AO

Nutrition Facts
Portion Size359 g
Amount Per Portion1110
Calories
% Daily Value *
Total Fat 47g 60 %
   Saturated Fat 17g 85 %
Cholesterol 91mg 30 %
Sodium 1528mg 66 %
Total Carbohydrate 132g 48 %
   Dietary Fiber 6g 21 %
   Sugar 6.6g
Protein 38g 76 %
Vitamin D 0.8mcg ** 4 %
Calcium 244mg 19 %
Iron 3.7mg 21 %
Potassium 505mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL

AO nutrition facts and analysis per 359 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 126.16 mcg14 %
  Carotene, alpha 62.94 mcg
  Carotene, beta 331.98 mcg
  Cryptoxanthin, beta 52.73 mcg
  Lutein + zeaxanthin 115.65 mcg
  Lycopene 845.4 mcg
  Retinol 93.55 mcg
Thiamin [Vitamin B1]0.898 mg75 %
Riboflavin [Vitamin B2]0.612 mg47 %
Niacin [Vitamin B3]8.188 mg51 %
Pantothenic acid [Vitamin B5]1.96 mg39 %
Vitamin B6 0.376 mg22 %
Vitamin B12 [Cobalamin]1.17 mcg49 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]171.36 mcg43 %
  Folate, food 171.36 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %
Vitamin D 0.75 mcg4 %
  Vitamin D3 0.17 mcg
Vitamin E (alpha-tocopherol) 2.34 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.34 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.1 mg
  Tocopherol, gamma 0.39 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0.12 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 31.5 mcg26 %
  Vitamin K1 [Phylloquinone]10.3 mcg
  Vitamin K2 [Menaquinone]21.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.7 mg
Choline 46.2 mg8 %

Minerals
NutrientAmount DV
Calcium 244.17 mg19 %
Copper 0.34 mg38 %
Fluoride 0 mcg
Iron 3.69 mg20 %
Magnesium 62.37 mg15 %
Manganese 1.618 mg70 %
Phosphorus 445.24 mg36 %
Potassium 505.11 mg11 %
Selenium 77.94 mcg142 %
Sodium 1527.68 mg66 %
Zinc 4.23 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 37.72 g75 %
  Alanine 1.376 g
  Arginine 1.491 g
  Aspartic acid 2.197 g
  Cystine 0.504 g
  Glutamic acid 8.441 g
  Glycine 1.314 g
  Histidine 0.867 g76 %
  Hydroxyproline 0.174 g
  Isoleucine 1.397 g90 %
  Leucine 2.511 g73 %
  Lysine 1.553 g50 %
  Methionine 0.7 g
  Phenylalanine 1.55 g
  Proline 3.046 g
  Serine 1.471 g
  Threonine 1.224 g75 %
  Tryptophan 0.482 g118 %
  Tyrosine 1.153 g
  Valine 1.604 g82 %
  Phenylalanine + Tyrosine 2.703 g100 %
  Methionine + Cysteine 0.7 g45 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 131.63 g48 %
  Fiber 5.97 g21 %
  Starch 1.8 g
  Sugars 6.63 g
    Fructose 0.69 g
    Galactose 0.03 g
    Glucose 0.91 g
    Lactose 0.03 g
    Maltose 0 g
    Sucrose 4.55 g
  Net carbs 125.66 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g3.27 g15.97

NutrientAmount DV
Fat 46.81 g60 %
  Saturated fatty acids 17.11 g86 %
    Butanoic acid 0.183 g
    Decanoic acid 0.252 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.287 g
    Eicosanoic acid 0.061 g
    Heptadecanoic acid 0.23 g
    Hexadecanoic acid 9.72 g
    Hexanoic acid 0.153 g
    Octadecanoic acid 4.51 g
    Octanoic acid 0.098 g
    Pentadecanoic acid 0.152 g
    Tetracosanoic acid 0.007 g
    Tetradecanoic acid 1.407 g
  Monounsaturated fatty acids 20.635 g
    Cis-hexadecenoic acid 0.852 g
    Cis-octadecenoic acid 12.578 g
    Docosenoic acid 0.005 g
    Docosenoic cis acid 0.005 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.238 g
    Heptadecenoic acid 0.137 g
    Hexadecenoic acid 1.113 g
    Octadecenoic acid 18.648 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.184 g
    Trans-hexadecenoic acid 0.06 g
    Trans-octadecenoic acid 0.856 g
  Polyunsaturated fatty acids 5.13 g
    α-linolenic acid n-3 (ALA) 0.16 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.117 g
    Linoleic acid n-6 (LA) 3.12 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Docosatetraenoic acid 0.031 g
    Eicosadienoic acid 0.055 g
    Eicosadienoic n-3 acid 0.016 g
    Eicosadienoic n-6 acid 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.092 g
    Octadecadienoic CLAs acid 0.136 g
    Octadecadienoic acid 4.675 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.265 g
    Trans-octadecadienoic acid 0.126 g
    Trans-octadecatrienoic acid 0.002 g
  Fatty acids, total trans 0.723 g
    Fatty acids, total trans-monoenoic 0.656 g
    Fatty acids, total trans-polyenoic 0.066 g

Sterols
NutrientAmount DV
Cholesterol 91.28 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.43 g
Caffeine 0 mg
Theobromine 0 mg
Water 136.15 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
AO recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved