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Keto diet

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#IngredientAmountWeight
per serving
Calories
per serving
1Beef, raw, 80% lean meat / 20% fat, ground100 g33.33 g85
2Onions, raw, yellow75 g25 g9.5
3Tomato sauce, no salt added, canned180 g60 g14
4Kale, raw125 g41.67 g15
5Egg, fresh, raw, whole1 large = 50 g16.67 g24
6Celery, raw75 g25 g3.5
7Mushrooms, raw, white65 g21.67 g4.8
8Cheese, grated, parmesan65 g21.67 g91
9Basil, fresh5 leaves = 3 g0.83 g0.2
10Oregano leaves by STONEMILL3 g1 g0
11Large shell pasta by BEST CHOICE114 g38 g136
12Cheese, low sodium, mozzarella100 g33.33 g93
13Broccoli, raw1 stalk = 151 g50.33 g17
14Unsalted butter by FAREWAY1 tbsp = 14 g4.67 g33
15Salt, table5 g1.67 g0
16Pork, raw, 84% lean / 16% fat, ground100 g33.33 g73
Summary
Number of servings3
Weight of ingredients1225 g
Final weight
Serving size408 g
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Analyze nutritional composition per ingredient

Keto diet

Nutrition Facts
Portion Size408 g
Amount Per Portion599
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 14g ** 70 %
Cholesterol 155mg ** 52 %
Sodium 1177mg ** 51 %
Total Carbohydrate 45g 16 %
   Dietary Fiber 6.4g ** 23 %
   Sugar 6g **
Protein 38g 76 %
Vitamin D 0.7mcg ** 4 %
Calcium 623mg ** 48 %
Iron 4.5mg ** 25 %
Potassium 929mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Keto diet nutrition facts and analysis per 408 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 267.36 mcg30 %
  Carotene, alpha 12.58 mcg
  Carotene, beta 1658.35 mcg
  Cryptoxanthin, beta 15.43 mcg
  Lutein + zeaxanthin 3530.99 mcg
  Lycopene 8337 mcg
  Retinol 127.58 mcg
Thiamin [Vitamin B1]0.645 mg54 %
Riboflavin [Vitamin B2]0.948 mg73 %
Niacin [Vitamin B3]8.611 mg54 %
Pantothenic acid [Vitamin B5]1.748 mg35 %
Vitamin B6 0.615 mg36 %
Vitamin B12 [Cobalamin]1.72 mcg72 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]91.32 mcg23 %
  Folate, food 91.32 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]91.4 mg102 %
Vitamin D 0.74 mcg4 %
  Vitamin D2 0.04 mcg
  Vitamin D3 0.7 mcg
Vitamin E (alpha-tocopherol) 2.16 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.16 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.31 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 229.3 mcg191 %
  Vitamin K1 [Phylloquinone]227.6 mcg
  Vitamin K2 [Menaquinone]1.5 mcg
  Dihydrophylloquinone 0.2 mcg
Betaine 7.3 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 118.3 mg22 %

Minerals
NutrientAmount DV
Calcium 622.99 mg48 %
Copper 0.26 mg29 %
Fluoride 22.1 mcg
Iodine 0 mcg0 %
Iron 4.53 mg25 %
Magnesium 69.86 mg17 %
Manganese 0.667 mg29 %
Phosphorus 555.8 mg44 %
Potassium 929.24 mg20 %
Selenium 36.99 mcg67 %
Sodium 1177.16 mg51 %
Zinc 4.9 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 38.33 g77 %
  Alanine 1.205 g
  Arginine 1.356 g
  Aspartic acid 2.163 g
  Cystine 0.234 g
  Glutamic acid 4.276 g
  Glycine 1.063 g
  Histidine 0.779 g68 %
  Hydroxyproline 0.147 g
  Isoleucine 1.104 g71 %
  Leucine 1.906 g56 %
  Lysine 1.813 g58 %
  Methionine 0.577 g
  Phenylalanine 1.091 g
  Proline 1.572 g
  Serine 1.158 g
  Threonine 0.952 g58 %
  Tryptophan 0.264 g65 %
  Tyrosine 0.978 g
  Valine 1.332 g68 %
  Phenylalanine + Tyrosine 2.069 g77 %
  Methionine + Cysteine 0.577 g37 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 45.12 g16 %
  Fiber 6.39 g23 %
  Starch 0 g
  Sugars 6.03 g
    Fructose 2.12 g
    Galactose 0.14 g
    Glucose 2.57 g
    Lactose 0.11 g
    Maltose 0.11 g
    Sucrose 0.58 g
  Net carbs 38.73 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g1.10 g10.71

NutrientAmount DV
Fat 30.786 g39 %
  Saturated fatty acids 14.154 g71 %
    Butanoic acid 0.294 g
    Decanoic acid 0.232 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.229 g
    Eicosanoic acid 0.028 g
    Heptadecanoic acid 0.127 g
    Hexadecanoic acid 6.329 g
    Hexanoic acid 0.128 g
    Octadecanoic acid 2.711 g
    Octanoic acid 0.098 g
    Pentadecanoic acid 0.088 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 1.347 g
  Monounsaturated fatty acids 9.04 g
    Cis-hexadecenoic acid 0.095 g
    Cis-octadecenoic acid 3.861 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.082 g
    Heptadecenoic acid 0.068 g
    Hexadecenoic acid 0.626 g
    Octadecenoic acid 8.071 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.105 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.565 g
  Polyunsaturated fatty acids 2.451 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.033 g
    Linoleic acid n-6 (LA) 1.05 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.015 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.079 g
    Octadecadienoic CLAs acid 0.031 g
    Octadecadienoic acid 1.659 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.33 g
    Trans,trans-octadecadienoic acid 0.01 g
    Trans-octadecadienoic acid 0.039 g
    Trans-octadecatrienoic acid 0.001 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.63 g
    Fatty acids, total trans-monoenoic 0.582 g
    Fatty acids, total trans-polyenoic 0.049 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 0.43 mg
Cholesterol 154.96 mg52 %
Phytosterols 1.5 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 280.66 g

Source:Public recipes
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Keto diet recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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