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VEGETARIAN BLACK BEAN CHILI

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#IngredientAmountWeight
per serving
Calories
per serving
1Olive oil2 tablespoon = 28 g3.5 g31
2Diced yellow onions6 ounce = 170 g21.26 g8.7
3Minced garlic by MEMBER'S MARK3 tsp = 15 g1.88 g1.9
4Premium red bell peppers by FIRST STREET5 ounce = 142 g17.72 g5.9
5Spices, chili powder2 tbsp = 16 g2 g5.6
6Spices, dried, oregano1 tsp, ground = 2 g0.23 g0.6
7Cumin ground by ROUNDY'S1 tsp = 3 g0.4 g0
8Spices, dried, basil0.5 tsp, leaves = 0 g0.04 g0.1
9Spices, red or cayenne, pepper0.5 tsp = 1 g0.11 g0.4
10Spices, paprika0.5 tsp = 1 g0.14 g0.4
11Spices, black, pepper0.25 tsp, ground = 1 g0.07 g0.2
12Diced tomatoes by Raley's29 ounce = 822 g102.77 g22
13Beans, raw, mature seeds, black29 ounce = 822 g102.77 g350
14Beans, drained solids, canned, pinto1 can drained solids = 277 g34.62 g39
15Peppers, canned, green, chili4 ounce = 113 g14.17 g3
16Corn, unprepared, kernels cut off cob, frozen, yellow, sweet1 cup = 136 g17 g15
17Vegetable stock by SPARTAN1 cup (240.0 ml) aprx = 240 g30 g1.8
18Spices, bay leaf1 tsp, crumbled = 1 g0.07 g0.2
19Lime juice, raw1 fl oz = 31 g3.85 g1
Summary
Number of servings8
Weight of ingredients2821 g
Final weight
Serving size353 g
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Analyze nutritional composition per ingredient

VEGETARIAN BLACK BEAN CHILI

Nutrition Facts
Portion Size353 g
Amount Per Portion487
Calories
% Daily Value *
Total Fat 5.8g 7 %
   Saturated Fat 1g 5 %
Sodium 490mg 21 %
Total Carbohydrate 85g 31 %
   Dietary Fiber 21g ** 75 %
   Sugar 7g **
Protein 26g 52 %
Vitamin D 0mcg ** 0 %
Calcium 210mg ** 16 %
Iron 6.8mg ** 38 %
Potassium 1923mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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VEGETARIAN BLACK BEAN CHILI nutrition facts and analysis per 353 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 38.63 mcg4 %
  Carotene, alpha 45.65 mcg
  Carotene, beta 374.33 mcg
  Cryptoxanthin, beta 106.17 mcg
  Lutein + zeaxanthin 167.56 mcg
  Lycopene 0.6 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.964 mg80 %
Riboflavin [Vitamin B2]0.246 mg19 %
Niacin [Vitamin B3]2.764 mg17 %
Pantothenic acid [Vitamin B5]1.027 mg21 %
Vitamin B6 0.393 mg23 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]480.33 mcg120 %
  Folate, food 480.33 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]8.5 mg9 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.61 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.61 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.16 mg
  Tocotrienol, alpha 0.07 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.06 mg
Vitamin K 12.6 mcg10 %
  Vitamin K1 [Phylloquinone]12.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 74.1 mg13 %

Minerals
NutrientAmount DV
Calcium 209.75 mg16 %
Copper 0.98 mg109 %
Fluoride 2.5 mcg
Iron 6.76 mg38 %
Magnesium 195.29 mg46 %
Manganese 1.312 mg57 %
Phosphorus 418.13 mg33 %
Potassium 1922.87 mg41 %
Selenium 3.89 mcg7 %
Sodium 490.39 mg21 %
Zinc 4.14 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.85 g52 %
  Alanine 1.086 g
  Arginine 1.539 g
  Aspartic acid 3.039 g
  Cystine 0.277 g
  Glutamic acid 3.883 g
  Glycine 0.994 g
  Histidine 0.7 g61 %
  Hydroxyproline 0 g
  Isoleucine 1.108 g71 %
  Leucine 2.037 g59 %
  Lysine 1.741 g56 %
  Methionine 0.378 g
  Phenylalanine 1.361 g
  Proline 1.164 g
  Serine 1.381 g
  Threonine 1.052 g64 %
  Tryptophan 0.297 g73 %
  Tyrosine 0.701 g
  Valine 1.316 g67 %
  Phenylalanine + Tyrosine 2.062 g77 %
  Methionine + Cysteine 0.378 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 84.76 g31 %
  Fiber 20.59 g74 %
  Starch 6.11 g
  Sugars 6.98 g
    Fructose 0.17 g
    Galactose 0 g
    Glucose 0.12 g
    Lactose 0 g
    Maltose 0.03 g
    Sucrose 0.51 g
  Net carbs 64.17 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 5.789 g7 %
  Saturated fatty acids 1.001 g5 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.863 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.103 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.005 g
    Tridecanoic acid 0.001 g
  Monounsaturated fatty acids 2.848 g
    Cis-octadecenoic acid 0.066 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.046 g
    Octadecenoic acid 2.784 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.361 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.977 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.386 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 2.58 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.72 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.51 g

Source:Public recipes
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VEGETARIAN BLACK BEAN CHILI recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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