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tamales

Tamales, masa and pork filling (Hopi)

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Nutrition Facts
Portion Size113 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 5.3g 7 %
   Saturated Fat 1.6g 8 %
Cholesterol 31mg 10 %
Sodium 337mg 15 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 3.7g 13 %
   Sugar 1.8g
Protein 15g 30 %
Calcium 20mg 2 %
Iron 0.8mg 4 %
Potassium 283mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tamales, masa and pork filling (Hopi) nutrition facts and analysis per 4 oz (113 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 91.53 mcg10 %
  Carotene, alpha 19.21 mcg
  Carotene, beta 836.20 mcg
  Cryptoxanthin, beta 386.46 mcg
  Lutein + zeaxanthin 696.08 mcg
  Lycopene 0.00 mcg
  Retinol 5.65 mcg
Thiamin [Vitamin B1]0.189 mg16 %
Riboflavin [Vitamin B2]0.079 mg6 %
Niacin [Vitamin B3]3.190 mg20 %
Pantothenic acid [Vitamin B5]0.927 mg19 %
Vitamin B6 0.296 mg17 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin E (alpha-tocopherol) 1.25 mg8 %
  Tocopherol, alpha 1.25 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 1.07 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.27 mg
Vitamin K 6.7 mcg6 %
  Vitamin K1 [Phylloquinone]3.6 mcg
  Vitamin K2 [Menaquinone]3.1 mcg

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Copper 0.10 mg11 %
Iron 0.75 mg4 %
Magnesium 39.55 mg9 %
Manganese 0.181 mg8 %
Phosphorus 159.33 mg13 %
Potassium 282.50 mg6 %
Selenium 36.84 mcg67 %
Sodium 336.74 mg15 %
Zinc 1.44 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.90 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.66 g8 %
  Fiber 3.73 g13 %
  Starch 17.10 g
  Sugars 1.77 g
    Fructose 0.68 g
    Galactose 0.00 g
    Glucose 0.55 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.54 g
  Net carbs 16.93 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g1.04 g21.67

NutrientAmount DV
Fat 5.311 g7 %
  Saturated fatty acids 1.563 g8 %
    Butanoic acid 0.002 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 1.028 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.438 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 0.055 g
  Monounsaturated fatty acids 1.863 g
    Cis-hexadecenoic acid 0.101 g
    Cis-octadecenoic acid 1.704 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.035 g
    Heptadecenoic acid 0.009 g
    Hexadecenoic acid 0.101 g
    Octadecenoic acid 1.714 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.010 g
  Polyunsaturated fatty acids 1.140 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.015 g
    Linoleic acid n-6 (LA) 1.02 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.007 g
    Eicosadienoic acid 0.007 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.040 g
    Octadecadienoic CLAs acid 0.005 g
    Octadecadienoic acid 1.029 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.036 g
    Trans-octadecadienoic acid 0.003 g
  Fatty acids, total trans 0.014 g
    Fatty acids, total trans-monoenoic 0.010 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Cholesterol 30.51 mg10 %

Other
NutrientAmount DV
Ash 1.64 g
Water 70.50 g

Foods related to tamales, masa and pork filling (hopi)

 
 
 
 
 
Tamales, masa and pork filling (Hopi) contains 190 calories per 113 g serving. This serving contains 5.3 g of fat, 15 g of protein and 21 g of carbohydrate. The latter is 1.8 g sugar and 3.7 g of dietary fiber, the rest is complex carbohydrate. Tamales, masa and pork filling (Hopi) contains 1.6 g of saturated fat and 31 mg of cholesterol per serving. 113 g of Tamales, masa and pork filling (Hopi) contains 91.53 mcg vitamin A as well as 0.75 mg of iron, 20.34 mg of calcium, 283 mg of potassium. Tamales, masa and pork filling (Hopi) belong to 'American Indian/Alaska Native Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryAmerican Indian/Alaska Native Foods
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Tamales, masa and pork filling (Hopi) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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