* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Spaghetti sauce with added vegetables contains 104 calories per 260 g serving. This serving contains 3.2 g of fat, 3.7 g of protein and 19 g of carbohydrate. The latter is 13 g sugar and 4.7 g of dietary fiber, the rest is complex carbohydrate. Spaghetti sauce with added vegetables contains 0.4 g of saturated fat and 5.2 mg of cholesterol per serving. 260 g of Spaghetti sauce with added vegetables contains 85.80 mcg vitamin A, 30.2 mg vitamin C, 0.00 mcg vitamin D as well as 2.08 mg of iron, 59.80 mg of calcium, 801 mg of potassium. Spaghetti sauce with added vegetables belong to 'Pasta sauces, tomato-based' food category.
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Spaghetti sauce with added vegetables nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.