Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US
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Nutrition Facts
Portion Size
62 g
Amount Per Portion
233
Calories
% Daily Value *
Total Fat 1.2g
2 %
Saturated Fat 0.2g
1 %
Sodium 240mg
10 %
Total Carbohydrate 51g
19 %
Dietary Fiber 1.6g
6 %
Sugar 21g
Protein 6.3g
13 %
Calcium 22mg
2 %
Iron 6.7mg
37 %
Potassium 198mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US contains 233 calories per 62 g serving. This serving contains 1.2 g of fat, 6.3 g of protein and 51 g of carbohydrate. The latter is 21 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 62 g of Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US contains 7.4 mg vitamin C as well as 6.70 mg of iron, 22.32 mg of calcium, 198 mg of potassium. Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US belong to 'Cereals Products - Ready to Eat (Shelf Stable)' food category. The UPC for this product is 00038000137792.
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Kellogg frosted flakes energy clusters 2.2oz by Kellogg Company US nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.