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Five cheese ravioli by Valley Fine Foods Company

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 7g	35 %

Cholesterol 30mg	10 %

Sodium 410mg	18 %

Total Carbohydrate 24g	9 %

Dietary Fiber 3g	11 %

Sugar 2g

Protein 14g	28 %

Calcium 260mg	20 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Five cheese ravioli by Valley Fine Foods Company nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	260.00 mg	20 %
Iron	1.08 mg	6 %
Sodium	410.00 mg	18 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	24.00 g	9 %
Fiber	3.00 g	11 %
Sugars	2.00 g
Net carbs	21 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.000 g	14 %
Saturated fatty acids	7.000 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.00 mg	10 %

Ingredients
Filling ingredients: ricotta cheese (milk, cream, dairy solids, vinegar, salt)	Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)
Water	Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums])
Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, cellulose [to prevent caking])	Swiss cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)
Salt	Spices dough ingredients: 9 grain whole grain flour blend (barley, rye, wheat, oat, amaranth, quinoa, millet, sorghum, teff)
Extra fancy durum flour	Semolina flour
Egg	Water
Vital wheat gluten

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Five cheese ravioli by Valley Fine Foods Company contains 250 calories per 100 g serving. This serving contains 11 g of fat, 14 g of protein and 24 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Five cheese ravioli by Valley Fine Foods Company contains 7 g of saturated fat and 30 mg of cholesterol per serving. 100 g of Five cheese ravioli by Valley Fine Foods Company contains 0.0 mg vitamin C as well as 1.08 mg of iron, 260.00 mg of calcium. Five cheese ravioli by Valley Fine Foods Company belong to 'Pasta by Shape & Type' food category. The UPC for this product is 742753346874.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Valley Fine Foods Company

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Five cheese ravioli by Valley Fine Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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