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Spinach & cheese ravioli by Valley Fine Foods Company

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 4.5g	22 %

Cholesterol 25mg	8 %

Sodium 180mg	8 %

Total Carbohydrate 30g	11 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 10g	20 %

Calcium 100mg	8 %

Iron 0.5mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Spinach & cheese ravioli by Valley Fine Foods Company nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	100.00 mg	8 %
Iron	0.54 mg	3 %
Sodium	180.00 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	30.00 g	11 %
Fiber	2.00 g	7 %
Sugars	1.00 g
Net carbs	28 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.000 g	13 %
Saturated fatty acids	4.500 g	22 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.00 mg	8 %

Ingredients
Filling ingredients: organic spinach	Organic cream cheese (certified organic pasteurized cultured whole milk, organic cream, sea salt)
Organic mozzarella cheese (pasteurized organic milk, cheese cultures, sea salt, vegetable enzymes)	Organic romano cheese (pasteurized organic milk, salt, cheese cultures, enzymes, powdered cellulose to prevent caking) and/or organic parmesan cheese (pasteurized organic milk, salt, cheese cultures, enzymes, powdered cellulose to prevent caking)
Organic panko (organic wheat flour, sea salt, organic cane sugar, yeast, organic sunflower oil [processing aid)), water, organic canola oil, organic garlic, sea salt, organic spices. dough ingredients: organic semolina, organic egg, water

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Spinach & cheese ravioli by Valley Fine Foods Company contains 240 calories per 100 g serving. This serving contains 10 g of fat, 10 g of protein and 30 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Spinach & cheese ravioli by Valley Fine Foods Company contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 100 g of Spinach & cheese ravioli by Valley Fine Foods Company contains 1.2 mg vitamin C as well as 0.54 mg of iron, 100.00 mg of calcium. Spinach & cheese ravioli by Valley Fine Foods Company belong to 'Pasta by Shape & Type' food category. The UPC for this product is 742753316358.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Valley Fine Foods Company

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Spinach & cheese ravioli by Valley Fine Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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