Chocolate milk, made from syrup with fat free milk
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Nutrition Facts
Portion Size
248 g
Amount Per Portion
161
Calories
% Daily Value *
Total Fat 0.2g
0 %
Saturated Fat 0.1g
0 %
Cholesterol 7.4mg
2 %
Sodium 139mg
6 %
Total Carbohydrate 33g
12 %
Dietary Fiber 0g
0 %
Sugar 31g
Protein 7.4g
15 %
Vitamin D 2.5mcg
12 %
Calcium 283mg
22 %
Iron 0mg
0 %
Potassium 399mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate milk, made from syrup with fat free milk contains 161 calories per 248 g serving. This serving contains 0.2 g of fat, 7.4 g of protein and 33 g of carbohydrate. The latter is 31 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chocolate milk, made from syrup with fat free milk contains 0.1 g of saturated fat and 7.4 mg of cholesterol per serving. 248 g of Chocolate milk, made from syrup with fat free milk contains 136.40 mcg vitamin A, 0.0 mg vitamin C, 2.48 mcg vitamin D as well as 0.00 mg of iron, 282.72 mg of calcium, 399 mg of potassium. Chocolate milk, made from syrup with fat free milk belong to 'Flavored milk, nonfat' food category.
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Chocolate milk, made from syrup with fat free milk nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.