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chicken

Chicken, stewed, cooked, meat only, thigh, broilers or fryers

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Nutrition Facts
Portion Size140 g
Amount Per Portion273
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 3.8g 19 %
Cholesterol 126mg 42 %
Sodium 105mg 5 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 35g 70 %
Vitamin D 0.1mcg 0 %
Calcium 15mg 1 %
Iron 2mg 11 %
Potassium 256mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken, stewed, cooked, meat only, thigh, broilers or fryers nutrition facts and analysis per 1 cup, chopped or diced (140 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 26.60 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 26.60 mcg
Thiamin [Vitamin B1]0.088 mg7 %
Riboflavin [Vitamin B2]0.305 mg23 %
Niacin [Vitamin B3]7.280 mg46 %
Pantothenic acid [Vitamin B5]1.224 mg24 %
Vitamin B6 0.294 mg17 %
Vitamin B12 [Cobalamin]0.29 mcg12 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]9.80 mcg2 %
  Folate, food 9.80 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.14 mcg1 %
  Vitamin D3 0.14 mcg
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 5.0 mcg4 %
  Vitamin K1 [Phylloquinone]5.0 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 6.9 mg
Choline 94.2 mg17 %

Minerals
NutrientAmount DV
Calcium 15.40 mg1 %
Copper 0.11 mg12 %
Iron 1.99 mg11 %
Magnesium 29.40 mg7 %
Manganese 0.028 mg1 %
Phosphorus 208.60 mg17 %
Potassium 256.20 mg5 %
Selenium 23.94 mcg44 %
Sodium 105.00 mg5 %
Zinc 3.61 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 35.00 g70 %
  Alanine 1.910 g
  Arginine 2.111 g
  Aspartic acid 3.118 g
  Cystine 0.448 g
  Glutamic acid 5.240 g
  Glycine 1.719 g
  Histidine 1.086 g95 %
  Isoleucine 1.848 g119 %
  Leucine 2.626 g77 %
  Lysine 2.972 g96 %
  Methionine 0.969 g
  Phenylalanine 1.389 g
  Proline 1.439 g
  Serine 1.204 g
  Threonine 1.478 g91 %
  Tryptophan 0.409 g100 %
  Tyrosine 1.182 g
  Valine 1.736 g89 %
  Phenylalanine + Tyrosine 2.571 g95 %
  Methionine + Cysteine 0.969 g62 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g0.00

NutrientAmount DV
Fat 13.706 g18 %
  Saturated fatty acids 3.794 g19 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.042 g
    Hexadecanoic acid 2.646 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.868 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.098 g
  Monounsaturated fatty acids 5.180 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.084 g
    Hexadecenoic acid 0.700 g
    Octadecenoic acid 4.312 g
  Polyunsaturated fatty acids 3.136 g
    Docosahexaenoic n-3 acid (DHA) 0.070 g
    Docosapentaenoic n-3 acid (DPA) 0.042 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.168 g
    Octadecadienoic acid 2.646 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.126 g

Sterols
NutrientAmount DV
Cholesterol 126.00 mg42 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.20 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 91.83 g

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Chicken, stewed, cooked, meat only, thigh, broilers or fryers contains 273 calories per 140 g serving. This serving contains 14 g of fat, 35 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, stewed, cooked, meat only, thigh, broilers or fryers contains 3.8 g of saturated fat and 126 mg of cholesterol per serving. 140 g of Chicken, stewed, cooked, meat only, thigh, broilers or fryers contains 26.60 mcg vitamin A, 0.0 mg vitamin C, 0.14 mcg vitamin D as well as 1.99 mg of iron, 15.40 mg of calcium, 256 mg of potassium. Chicken, stewed, cooked, meat only, thigh, broilers or fryers belong to 'Poultry Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPoultry Products
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Chicken, stewed, cooked, meat only, thigh, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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