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Campbell's soup vegetable by CAMPBELL SOUP COMPANY

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Nutrition Facts

Portion Size	120 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 890mg	39 %

Total Carbohydrate 15g	5 %

Dietary Fiber 2g	7 %

Sugar 2g

Protein 3g	6 %

Calcium 20mg	2 %

Iron 0.4mg	2 %

Potassium 200mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Campbell's soup vegetable by CAMPBELL SOUP COMPANY nutrition facts and analysis per amount/serving (120.0 ml) aprx (120.0 g)

Minerals
Nutrient	Amount	DV
Calcium	20.40 mg	2 %
Iron	0.40 mg	2 %
Potassium	200.40 mg	4 %
Sodium	890.40 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Fiber	2.04 g	7 %
Sugars	2.00 g
Net carbs	12.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	0.996 g	1 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.504 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Ingredients: beef stock (water, beef stock)	Carrots
Potatoes	Celery
Enriched pasta (enriched wheat flour [wheat, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid])	Peas
Green beans	Corn
Cabbage	Modified food starch
Contains less than 2% of: salt	Tomato paste
Onions	Vegetable oil
Yeast extract	Monosodium glutamate
Onions	Parsley
Hydrolyzed soy protein	Caramel color
Hydrolyzed wheat gluten. dried contains: wheat	Soy

Foods related to campbell's soup vegetable by campbell soup company

UPC 00051000016010

Campbell's soup vegetable by CAMPBELL SOUP COMPANY contains 80 calories per 120 g serving. This serving contains 1 g of fat, 3 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Campbell's soup vegetable by CAMPBELL SOUP COMPANY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 120 g of Campbell's soup vegetable by CAMPBELL SOUP COMPANY contains 0.40 mg of iron, 20.40 mg of calcium, 200 mg of potassium. Campbell's soup vegetable by CAMPBELL SOUP COMPANY belong to 'Prepared Soups' food category. The UPC for this product is 00051000016010.

Food properties
Source	USDA Branded foods
Category	Prepared Soups
Brand	CAMPBELL SOUP COMPANY

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Campbell's soup vegetable by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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