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Mushroom Soup, 5 oz

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#IngredientAmountWeight
per serving
Calories
per serving
1Mushroom soup, prepared with milk, cream of5 ounce = 142 g141.75 g92
Summary
Number of servings1
Weight of ingredients142 g
Final weight
Serving size142 g
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Mushroom Soup, 5 oz

Nutrition Facts
Portion Size142 g
Amount Per Portion92
Calories
% Daily Value *
Total Fat 5.2g 7 %
   Saturated Fat 1.5g 8 %
Cholesterol 5.7mg 2 %
Sodium 516mg 22 %
Total Carbohydrate 8.3g 3 %
   Dietary Fiber 0.4g 1 %
   Sugar 3.8g
Protein 3.3g 7 %
Vitamin D 1mcg 5 %
Calcium 98mg 8 %
Iron 0.1mg 1 %
Potassium 157mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mushroom Soup, 5 oz nutrition facts and analysis per 142 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 42.52 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 2.83 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2.83 mcg
  Lycopene 0 mcg
  Retinol 42.52 mcg
Thiamin [Vitamin B1]0.045 mg4 %
Riboflavin [Vitamin B2]0.109 mg8 %
Niacin [Vitamin B3]0.322 mg2 %
Vitamin B6 0.05 mg3 %
Vitamin B12 [Cobalamin]0.31 mcg13 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2.83 mcg1 %
  Folate, food 2.83 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.99 mcg5 %
Vitamin E (alpha-tocopherol) 0.37 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.37 mg
Vitamin K 14 mcg12 %
  Vitamin K1 [Phylloquinone]14 mcg
Choline 18.3 mg3 %

Minerals
NutrientAmount DV
Calcium 97.81 mg8 %
Copper 0.02 mg2 %
Iron 0.13 mg1 %
Magnesium 11.34 mg3 %
Phosphorus 90.72 mg7 %
Potassium 157.34 mg3 %
Selenium 3.4 mcg6 %
Sodium 515.96 mg22 %
Zinc 0.38 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.33 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.26 g3 %
  Fiber 0.43 g2 %
  Sugars 3.76 g
  Net carbs 7.83 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 5.16 g7 %
  Saturated fatty acids 1.508 g8 %
    Butanoic acid 0.035 g
    Decanoic acid 0.043 g
    Dodecanoic acid 0.048 g
    Hexadecanoic acid 0.812 g
    Hexanoic acid 0.027 g
    Octadecanoic acid 0.306 g
    Octanoic acid 0.018 g
    Tetradecanoic acid 0.16 g
  Monounsaturated fatty acids 1.164 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.028 g
    Octadecenoic acid 1.138 g
  Polyunsaturated fatty acids 2.095 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 1.855 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.245 g

Sterols
NutrientAmount DV
Cholesterol 5.67 mg2 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 123.15 g

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Mushroom Soup, 5 oz recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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