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Chicken Soup with Rice, 5 oz

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#IngredientAmountWeight
per serving
Calories
per serving
1Bone broth chicken by ZOUP!5 ounce = 142 g141.75 g8.5
2Rice, cooked, enriched, medium-grain, white1 ounce = 28 g28.35 g37
Summary
Number of servings1
Weight of ingredients170 g
Final weight
Serving size170 g
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Chicken Soup with Rice, 5 oz

Nutrition Facts
Portion Size170 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 326mg 14 %
Total Carbohydrate 8.1g 3 %
   Dietary Fiber 0.1g 0 %
   Sugar 0g **
Protein 2.9g 6 %
Vitamin D 0mcg ** 0 %
Calcium 0.9mg ** 0 %
Iron 0.4mg ** 2 %
Potassium 8.2mg ** 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Chicken Soup with Rice, 5 oz nutrition facts and analysis per 170 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.047 mg4 %
Riboflavin [Vitamin B2]0.005 mg0 %
Niacin [Vitamin B3]0.52 mg3 %
Pantothenic acid [Vitamin B5]0.117 mg2 %
Vitamin B6 0.014 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27.5 mcg7 %
  Folate, food 0.57 mcg
  Folic acid 15.88 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 0.85 mg0 %
Copper 0.01 mg1 %
Iron 0.42 mg2 %
Magnesium 3.69 mg1 %
Manganese 0.107 mg5 %
Phosphorus 10.49 mg1 %
Potassium 8.22 mg0 %
Selenium 2.13 mcg4 %
Sodium 326.02 mg14 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.94 g6 %
  Alanine 0.039 g
  Arginine 0.056 g
  Aspartic acid 0.064 g
  Cystine 0.014 g
  Glutamic acid 0.132 g
  Glycine 0.031 g
  Histidine 0.016 g1 %
  Isoleucine 0.029 g2 %
  Leucine 0.056 g2 %
  Lysine 0.024 g1 %
  Methionine 0.016 g
  Phenylalanine 0.036 g
  Proline 0.032 g
  Serine 0.035 g
  Threonine 0.024 g1 %
  Tryptophan 0.008 g2 %
  Tyrosine 0.023 g
  Valine 0.041 g2 %
  Phenylalanine + Tyrosine 0.059 g2 %
  Methionine + Cysteine 0.016 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.11 g3 %
  Fiber 0.09 g0 %
  Sugars 0 g
  Net carbs 8.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.06 g0 %
  Saturated fatty acids 0.016 g0 %
    Hexadecanoic acid 0.014 g
    Octadecanoic acid 0.001 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.018 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.018 g
  Polyunsaturated fatty acids 0.016 g
    Octadecadienoic acid 0.013 g
    Octadecatrienoic acid 0.003 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Ash 0.06 g
Water 19.45 g

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Chicken Soup with Rice, 5 oz recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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