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Kevin's Cabbage soup with Keilbasa

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#IngredientAmountWeight
per serving
Calories
per serving
1Cabbage, raw1 head, medium (about 5-3/4" dia) = 908 g113.5 g28
2Polska kielbasa by Aldi-Benner Company1 pound = 454 g56.7 g193
3Tomatoes, diced, ripe, red, canned14 ounce = 397 g49.61 g8.9
4Soup, canned, low sodium, chicken broth6 cup = 1440 g180 g29
5Onions, raw, white0.5 pound = 227 g28.35 g9.9
Summary
Number of servings8
Weight of ingredients3425 g
Final weight
Serving size428 g
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Analyze nutritional composition per ingredient

Kevin's Cabbage soup with Keilbasa

Nutrition Facts
Portion Size428 g
Amount Per Portion269
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 6g ** 30 %
Cholesterol 40mg ** 13 %
Sodium 727mg 32 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 3.2g ** 11 %
   Sugar 5g **
Protein 13g 26 %
Vitamin D 0mcg ** 0 %
Calcium 73mg 6 %
Iron 1.6mg 9 %
Potassium 486mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Kevin's Cabbage soup with Keilbasa nutrition facts and analysis per 428 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5.67 mcg1 %
  Carotene, alpha 37.45 mcg
  Carotene, beta 47.67 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 34.05 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.069 mg6 %
Riboflavin [Vitamin B2]0.099 mg8 %
Niacin [Vitamin B3]2.732 mg17 %
Pantothenic acid [Vitamin B5]0.241 mg5 %
Vitamin B6 0.159 mg9 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48.8 mcg12 %
  Folate, food 48.8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41.5 mg46 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 86.3 mcg72 %
  Vitamin K1 [Phylloquinone]86.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.5 mg
Choline 17.7 mg3 %

Minerals
NutrientAmount DV
Calcium 73.43 mg6 %
Copper 0.15 mg17 %
Fluoride 1.1 mcg
Iron 1.64 mg9 %
Magnesium 22.92 mg5 %
Manganese 0.244 mg11 %
Phosphorus 100.66 mg8 %
Potassium 485.95 mg10 %
Selenium 0.34 mcg1 %
Sodium 726.68 mg32 %
Zinc 0.47 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.52 g25 %
  Alanine 0.048 g
  Arginine 0.085 g
  Aspartic acid 0.138 g
  Cystine 0.012 g
  Glutamic acid 0.334 g
  Glycine 0.034 g
  Histidine 0.025 g2 %
  Isoleucine 0.034 g2 %
  Leucine 0.047 g1 %
  Lysine 0.05 g2 %
  Methionine 0.014 g
  Phenylalanine 0.036 g
  Proline 0.054 g
  Serine 0.06 g
  Threonine 0.04 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.022 g
  Valine 0.048 g2 %
  Phenylalanine + Tyrosine 0.058 g2 %
  Methionine + Cysteine 0.014 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.84 g5 %
  Fiber 3.18 g11 %
  Starch 0 g
  Sugars 4.99 g
    Fructose 3.1 g
    Galactose 0.01 g
    Glucose 3.39 g
    Lactose 0 g
    Maltose 0.01 g
    Sucrose 0.26 g
  Net carbs 11.66 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.489 g24 %
  Saturated fatty acids 6.031 g30 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.286 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.058 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 0.512 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.058 g
    Octadecenoic acid 0.437 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 0.246 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.228 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 39.69 mg13 %
Phytosterols 12.48 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.46 g
Caffeine 0 mg
Nitrogen 0.11 g
Theobromine 0 mg
Water 350.23 g

Source:Public recipes
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Kevin's Cabbage soup with Keilbasa recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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