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Protein Smoothie

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Instructions
1. add all ingredients with yogurt and peanut butter on top, for best blending 2. blend until smooth 3. serve
#IngredientAmountWeight
per serving
Calories
per serving
1Mixed berries8 oz = 227 g226.8 g143
2Yogurt, whole milk, plain10.66 oz = 302 g302.21 g184
3hydrolyzed collagen (chicken), bulk supplements1 serving = 3 g2.5 g10
4Beverages, well, tap, water8 oz = 227 g226.8 g0
5peanut butter, adams4 tbsp = 64 g64 g400
Summary
Number of servings1
Weight of ingredients822 g
Final weight
Serving size822 g
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Analyze nutritional composition per ingredient

Protein Smoothie

Nutrition Facts
Portion Size822 g
Amount Per Portion737
Calories
% Daily Value *
Total Fat 42g 54 %
   Saturated Fat 10g ** 50 %
Cholesterol 39mg ** 13 %
Sodium 150mg ** 7 %
Total Carbohydrate 64g ** 23 %
   Dietary Fiber 8.8g ** 31 %
   Sugar 50g **
Protein 24g ** 48 %
Vitamin D 0.3mcg ** 2 %
Calcium 404mg ** 31 %
Iron 1.3mg ** 7 %
Potassium 468mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Protein Smoothie nutrition facts and analysis per 822 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 81.6 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 15.11 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 81.6 mcg
Thiamin [Vitamin B1]0.088 mg7 %
Riboflavin [Vitamin B2]0.429 mg33 %
Niacin [Vitamin B3]0.227 mg1 %
Pantothenic acid [Vitamin B5]1.176 mg24 %
Vitamin B6 0.097 mg6 %
Vitamin B12 [Cobalamin]1.12 mcg47 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21.15 mcg5 %
  Folate, food 21.15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]59.1 mg66 %
Vitamin D 0.3 mcg2 %
  Vitamin D3 0.3 mcg
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.18 mg
Vitamin K 0.6 mcg0 %
  Vitamin K1 [Phylloquinone]0.6 mcg
Choline 45.9 mg8 %

Minerals
NutrientAmount DV
Calcium 404.23 mg31 %
Copper 0.07 mg8 %
Fluoride 94.8 mcg
Iron 1.31 mg7 %
Magnesium 38.54 mg9 %
Manganese 0.012 mg1 %
Phosphorus 287.1 mg23 %
Potassium 468.43 mg10 %
Selenium 6.65 mcg12 %
Sodium 150.36 mg7 %
Zinc 1.8 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.08 g48 %
  Alanine 8.947 g
  Arginine 9.214 g
  Aspartic acid 6.831 g
  Cystine 0.097 g
  Glutamic acid 12.152 g
  Glycine 22.954 g
  Histidine 1.36 g119 %
  Isoleucine 2.271 g146 %
  Leucine 3.558 g104 %
  Lysine 4.34 g140 %
  Methionine 1.208 g
  Phenylalanine 2.571 g
  Proline 13.142 g
  Serine 4.35 g
  Threonine 3.129 g192 %
  Tryptophan 0.06 g15 %
  Tyrosine 0.529 g
  Valine 2.867 g146 %
  Phenylalanine + Tyrosine 3.1 g115 %
  Methionine + Cysteine 1.208 g78 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 64.41 g23 %
  Fiber 8.76 g31 %
  Sugars 50.01 g
  Net carbs 55.65 g

Fats and Fatty Acids
NutrientAmount DV
Fat 41.822 g54 %
  Saturated fatty acids 10.334 g52 %
    Butanoic acid 0.29 g
    Decanoic acid 0.281 g
    Dodecanoic acid 0.335 g
    Hexadecanoic acid 2.678 g
    Hexanoic acid 0.199 g
    Octadecanoic acid 0.958 g
    Octanoic acid 0.127 g
    Tetradecanoic acid 1.037 g
  Monounsaturated fatty acids 2.699 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.215 g
    Octadecenoic acid 2.245 g
  Polyunsaturated fatty acids 0.278 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.196 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.082 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 39.29 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 492.21 g

Source:Public recipes
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Protein Smoothie recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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