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Overnight rolled oats porridge

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Instructions
For better result, prepare the day before and reserve in fridge. I usually prepare this in a jam jar (2 servings in the same jar) - Put the oats into the jar, then the raisins, the walnuts, the mixed linseed - Stir - Add the soy milk (or another vegetable milk), then the cottage cheese then the honey on the top
#IngredientAmountWeight
per serving
Calories
per serving
1Rolled oats by MILLVILLE50 g25 g88
2Soy milk80 g40 g17
3Raisins8 g4 g12
4Raw walnuts halves & pieces16 g8 g51
5Inca's food, linseed by Peruvian Import Company4 tsp = 12 g6 g49
6Honey3 g1.5 g4.6
7Yogurt, low fat, plain50 g25 g16
Summary
Number of servings2
Weight of ingredients219 g
Final weight 295 g
Serving size148 g
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Overnight rolled oats porridge

Nutrition Facts
Portion Size148 g
Amount Per Portion238
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 0.8g ** 4 %
Cholesterol 1.5mg ** 0 %
Sodium 37mg ** 2 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 5.1g 18 %
   Sugar 7.4g
Protein 8g 16 %
Vitamin D 0.4mcg ** 2 %
Calcium 116mg 9 %
Iron 1.5mg 8 %
Potassium 225mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Overnight rolled oats porridge nutrition facts and analysis per 148 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 25.5 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 1.3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 25.5 mcg
Thiamin [Vitamin B1]0.027 mg2 %
Riboflavin [Vitamin B2]0.133 mg10 %
Niacin [Vitamin B3]0.232 mg1 %
Pantothenic acid [Vitamin B5]0.149 mg3 %
Vitamin B6 0.031 mg2 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0.34 mcg
Folate, DFE [Vitamin B9]6.58 mcg2 %
  Folate, food 6.58 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %
Vitamin D 0.44 mcg2 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.05 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 0.2 mg
Choline 13.6 mg2 %

Minerals
NutrientAmount DV
Calcium 115.7 mg9 %
Copper 0.08 mg9 %
Fluoride 3.1 mcg
Iron 1.54 mg9 %
Magnesium 11.72 mg3 %
Manganese 0.002 mg0 %
Phosphorus 57.18 mg5 %
Potassium 225.34 mg5 %
Selenium 1.77 mcg3 %
Sodium 37.4 mg2 %
Zinc 0.33 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.98 g16 %
  Alanine 0.056 g
  Arginine 0.04 g
  Aspartic acid 0.104 g
  Cystine 0.012 g
  Glutamic acid 0.257 g
  Glycine 0.032 g
  Histidine 0.033 g3 %
  Isoleucine 0.071 g5 %
  Leucine 0.132 g4 %
  Lysine 0.118 g4 %
  Methionine 0.039 g
  Phenylalanine 0.071 g
  Proline 0.156 g
  Serine 0.081 g
  Threonine 0.054 g3 %
  Tryptophan 0.007 g2 %
  Tyrosine 0.066 g
  Valine 0.108 g6 %
  Phenylalanine + Tyrosine 0.137 g5 %
  Methionine + Cysteine 0.039 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.16 g10 %
  Fiber 5.09 g18 %
  Sugars 7.35 g
    Fructose 0.61 g
    Galactose 0.05 g
    Glucose 0.54 g
    Maltose 0.02 g
    Sucrose 0.01 g
  Net carbs 21.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.162 g13 %
  Saturated fatty acids 0.765 g4 %
    Butanoic acid 0.011 g
    Decanoic acid 0.011 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.167 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.059 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.041 g
  Monounsaturated fatty acids 0.885 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 0.213 g
  Polyunsaturated fatty acids 0.981 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.244 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.034 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1.5 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.27 g
Caffeine 0 mg
Fiber, insoluble 1.25 g
Fiber, soluble 1.25 g
Theobromine 0 mg
Water 58.29 g

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Overnight rolled oats porridge recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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