Printed from https://www.nutritionvalue.org

Alicia's Chicken BLT Pasta Salad

Share by URL thumbs up
Instructions
Cook up the bacon and pasta. While that's going strip the meat off the chicken carcass and make the dressing with the sour cream, vinegar, and miracle whip. Chop up the lettuce, tomatoes, chicken, and bacon. Set aside. Once the pasta is done rinse it with cold water (this rinses off left over starch that'll make it stick together and it'll also stop the cooking process). Mix the sauce with the pasta until fully coated. Add in the meat and mix. Next add in the lettuce and mix. If serving immediately, mix in the tomatoes. Otherwise you'll want to keep those separate as they tend to make the salad a bit soggy if left sitting too long. Serve and enjoy!
#IngredientAmountWeight
per serving
Calories
per serving
1Cellentani enriched macaroni product by Barilla G & R F.Lli S.P.A.2 pound = 907 g28.35 g101
2Romaine lettuce, raw2.5 head = 940 g29.38 g4.4
3Salad dressing, KRAFT MIRACLE WHIP FREE Nonfat Dressing32 tbsp = 512 g16 g13
4Sour cream by DAISY16 ounce = 454 g14.17 g28
5Apple cider vinegar by Heinz USA2 tbsp (15.0 ml) aprx = 30 g0.94 g0
6Pork, cooked, rendered fat, bacon2.5 pound = 1134 g35.44 g318
7Smoked chicken breast by WOLF FAMILY16 ounce = 454 g14.17 g17
8Tomatoes, year round average, raw, ripe, red2.5 cup, chopped or sliced = 450 g14.06 g2.5
Summary
Number of servings32
Weight of ingredients4880 g
Final weight
Serving size153 g
Actions
Analyze nutritional composition per ingredient

Alicia's Chicken BLT Pasta Salad

Nutrition Facts
Portion Size153 g
Amount Per Portion485
Calories
% Daily Value *
Total Fat 39g 50 %
   Saturated Fat 13g ** 65 %
Cholesterol 51mg ** 17 %
Sodium 203mg 9 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 2.4g ** 9 %
   Sugar 4.7g
Protein 6.8g 14 %
Vitamin D 0mcg ** 0 %
Calcium 33mg ** 3 %
Iron 1.5mg ** 8 %
Potassium 163mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL

Alicia's Chicken BLT Pasta Salad nutrition facts and analysis per 153 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 118.5 mcg13 %
  Carotene, alpha 14.2 mcg
  Carotene, beta 1368.27 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 525.49 mcg
  Lycopene 361.83 mcg
  Retinol 3.9 mcg
Thiamin [Vitamin B1]0.31 mg26 %
Riboflavin [Vitamin B2]0.133 mg10 %
Niacin [Vitamin B3]2.982 mg19 %
Pantothenic acid [Vitamin B5]0.015 mg0 %
Vitamin B6 0.039 mg2 %
Vitamin B12 [Cobalamin]0.03 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13.27 mcg3 %
  Folate, food 13.27 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5 mg6 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.02 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 38.2 mcg32 %
  Vitamin K1 [Phylloquinone]38.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 7.2 mg1 %

Minerals
NutrientAmount DV
Calcium 32.85 mg3 %
Copper 0.03 mg3 %
Fluoride 0.3 mcg
Iron 1.48 mg8 %
Magnesium 5.37 mg1 %
Manganese 0.018 mg1 %
Phosphorus 15.89 mg1 %
Potassium 163.3 mg3 %
Selenium 2.2 mcg4 %
Sodium 203.26 mg9 %
Zinc 0.09 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.81 g14 %
  Alanine 0.004 g
  Arginine 0.003 g
  Aspartic acid 0.019 g
  Cystine 0.001 g
  Glutamic acid 0.061 g
  Glycine 0.003 g
  Histidine 0.002 g0 %
  Isoleucine 0.003 g0 %
  Leucine 0.004 g0 %
  Lysine 0.004 g0 %
  Methionine 0.001 g
  Phenylalanine 0.004 g
  Proline 0.002 g
  Serine 0.004 g
  Threonine 0.004 g0 %
  Tryptophan 0.001 g0 %
  Tyrosine 0.002 g
  Valine 0.003 g0 %
  Phenylalanine + Tyrosine 0.006 g0 %
  Methionine + Cysteine 0.001 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.32 g10 %
  Fiber 2.38 g8 %
  Starch 0 g
  Sugars 4.65 g
    Fructose 0.19 g
    Galactose 0 g
    Glucose 0.18 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 24.94 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g3.50 g20.57

NutrientAmount DV
Fat 38.735 g50 %
  Saturated fatty acids 13.097 g65 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.068 g
    Heptadecanoic acid 0.097 g
    Hexadecanoic acid 7.011 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.703 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.468 g
  Monounsaturated fatty acids 14.689 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.268 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 1.014 g
    Octadecenoic acid 13.407 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 3.769 g
    α-linolenic acid n-3 (ALA) 0.17 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.157 g
    Linoleic acid n-6 (LA) 3.34 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.068 g
    Octadecadienoic acid 3.358 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.186 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 50.84 mg17 %
Phytosterols 0.98 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.43 g
Caffeine 0 mg
Fiber, insoluble 0.57 g
Fiber, soluble 1.13 g
Theobromine 0 mg
Water 53.87 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
Alicia's Chicken BLT Pasta Salad recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved