10* TIME Prep: 10min Cook: 15min Total: 25min FitBit: Y wa F NVOb
1) Heat a large pot over medium heat. Add the butter and melt it.
2) Add the garlic and chili flakes and cook for 30 seconds, stirring constantly.
3) Add the white wine and bring to a simmer; do not boil.
4) Place the clams in the pot, then season with salt and pepper to taste. Cover the pot, then simmer for 7-9 minutes or until clams have opened. Discard any clams that are still shut.
5) Stir in the lemon juice and herbs. Serve immediately, garnished with herb sprigs and lemon wedges if desired.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice. ** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Steamed Clams in Garlic Butter (DinnerAtTheZoo) recipe nutrition value and analysis.
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
