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Fruit Smoothie

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#IngredientAmountWeight
per serving
Calories
per serving
1Banana, raw60 g60 g53
2Strawberries, raw75 g75 g24
3Blueberries, raw50 g50 g29
4Nuts, almonds15 g15 g87
5milk 2%100 g100 g51
Summary
Number of servings1
Weight of ingredients300 g
Final weight
Serving size300 g
Actions
Analyze nutritional composition per ingredient

Fruit Smoothie

Nutrition Facts
Portion Size300 g
Amount Per Portion244
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 1.8g 9 %
Cholesterol 8.3mg 3 %
Sodium 56mg 2 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 6.1g ** 22 %
   Sugar 22g
Protein 8g 16 %
Vitamin D 0mcg ** 0 %
Calcium 58mg ** 4 %
Iron 1.2mg ** 7 %
Potassium 645mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Fruit Smoothie nutrition facts and analysis per 300 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 88.63 mcg10 %
  Carotene, alpha 15 mcg
  Carotene, beta 37 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 72.85 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.086 mg7 %
Riboflavin [Vitamin B2]0.253 mg19 %
Niacin [Vitamin B3]1.44 mg9 %
Pantothenic acid [Vitamin B5]0.227 mg5 %
Vitamin B6 0.302 mg18 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]39.6 mcg10 %
  Folate, food 39.6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]54.1 mg60 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 4.4 mg29 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.4 mg
  Tocopherol, beta 0.05 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.34 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.04 mg
Vitamin K 11.6 mcg10 %
  Vitamin K1 [Phylloquinone]11.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.3 mg
Choline 21 mg4 %

Minerals
NutrientAmount DV
Calcium 58.35 mg4 %
Copper 0.27 mg30 %
Fluoride 3.3 mcg
Iron 1.17 mg6 %
Magnesium 69.45 mg17 %
Manganese 0.784 mg34 %
Phosphorus 109.35 mg9 %
Potassium 644.67 mg14 %
Selenium 1.56 mcg3 %
Sodium 56.17 mg2 %
Zinc 0.75 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.02 g16 %
  Alanine 0.19 g
  Arginine 0.409 g
  Aspartic acid 0.537 g
  Cystine 0.041 g
  Glutamic acid 1.05 g
  Glycine 0.248 g
  Histidine 0.095 g8 %
  Isoleucine 0.136 g9 %
  Leucine 0.269 g8 %
  Lysine 0.111 g4 %
  Methionine 0.032 g
  Phenylalanine 0.197 g
  Proline 0.174 g
  Serine 0.167 g
  Threonine 0.115 g7 %
  Tryptophan 0.04 g10 %
  Tyrosine 0.089 g
  Valine 0.157 g8 %
  Phenylalanine + Tyrosine 0.286 g11 %
  Methionine + Cysteine 0.032 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.94 g13 %
  Fiber 6.14 g22 %
  Starch 0.15 g
  Sugars 21.64 g
    Fructose 4.33 g
    Galactose 0.01 g
    Glucose 3.96 g
    Lactose 0 g
    Maltose 0.01 g
    Sucrose 1 g
  Net carbs 28.8 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.85 g

NutrientAmount DV
Fat 10.161 g13 %
  Saturated fatty acids 1.787 g9 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.541 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.114 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.001 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 5.433 g
    Cis-hexadecenoic acid 0.034 g
    Cis-octadecenoic acid 4.694 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.044 g
    Octadecenoic acid 4.763 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0.002 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 2.082 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 1.85 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 1.989 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
    Trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.002 g
    Fatty acids, total trans-monoenoic 0.002 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 19.5 mg
Campesterol 0.75 mg
Cholesterol 8.33 mg3 %
Phytosterols 9 mg
Stigmasterol 0.6 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.87 g
Caffeine 0 mg
Theobromine 0 mg
Water 155.92 g

Source:Public recipes
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Fruit Smoothie recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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