Printed from https://www.nutritionvalue.org

Spinach ,tofu and Beans Lunch

Share by URL thumbs up
#IngredientAmountWeight
per serving
Calories
per serving
1Spinach, raw100 g100 g23
2Cannellini beans100 g100 g154
3Peanuts, raw, all types1 oz = 28 g28.35 g161
4Tofu, fried1 oz = 28 g28.35 g77
5Tomatoes, raw, grape5 tomatoes = 50 g49.7 g13
6Mushrooms, raw, portabella2 piece whole = 168 g168 g37
Summary
Number of servings1
Weight of ingredients474 g
Final weight
Serving size474 g
Actions
Analyze nutritional composition per ingredient

Spinach ,tofu and Beans Lunch

Nutrition Facts
Portion Size474 g
Amount Per Portion465
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 2.7g ** 14 %
Sodium 461mg 20 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 17g 61 %
   Sugar 6.7g **
Protein 29g 58 %
Vitamin D 0.5mcg ** 2 %
Calcium 356mg 27 %
Iron 8.8mg 49 %
Potassium 1540mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL

Spinach ,tofu and Beans Lunch nutrition facts and analysis per 474 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 469.28 mcg52 %
  Carotene, alpha 0 mcg
  Carotene, beta 5630.54 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 12198 mcg
  Lutein 47.22 mcg
  Lycopene 2037.7 mcg
  Retinol 0 mcg
  Zeaxanthin 4.47 mcg
  cis-Lutein/Zeaxanthin 5.96 mcg
  cis-Lycopene 275.34 mcg
  cis-beta-Carotene 24.35 mcg
  trans-beta-Carotene 195.32 mcg
Thiamin [Vitamin B1]0.443 mg37 %
Riboflavin [Vitamin B2]0.491 mg38 %
Niacin [Vitamin B3]12.123 mg76 %
Pantothenic acid [Vitamin B5]2.521 mg50 %
Vitamin B6 0.601 mg35 %
Vitamin B12 [Cobalamin]0.08 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]316.73 mcg79 %
  Folate, food 316.73 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41.6 mg46 %
Vitamin D 0.5 mcg2 %
  Vitamin D2 0.5 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 4.92 mg33 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.92 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.06 mg
  Tocopherol, gamma 0.53 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 490.2 mcg408 %
  Vitamin K1 [Phylloquinone]487.2 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 3 mcg
Betaine 113 mg
Choline 104.8 mg19 %

Minerals
NutrientAmount DV
Calcium 356.05 mg27 %
Copper 1.07 mg119 %
Iron 8.84 mg49 %
Magnesium 149.55 mg36 %
Manganese 2.045 mg89 %
Phosphorus 432.32 mg35 %
Potassium 1540 mg33 %
Selenium 42.37 mcg77 %
Sodium 460.74 mg20 %
Zinc 3.01 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.69 g57 %
  Alanine 0.915 g
  Arginine 1.499 g
  Aspartic acid 2.041 g
  Cystine 0.213 g
  Glutamic acid 3.249 g
  Glycine 0.926 g
  Histidine 0.487 g43 %
  Isoleucine 0.784 g51 %
  Leucine 1.285 g37 %
  Lysine 0.963 g31 %
  Methionine 0.254 g
  Phenylalanine 0.884 g
  Proline 0.826 g
  Serine 0.848 g
  Threonine 0.741 g45 %
  Tryptophan 0.245 g60 %
  Tyrosine 0.592 g
  Valine 0.842 g43 %
  Phenylalanine + Tyrosine 1.476 g55 %
  Methionine + Cysteine 0.254 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.87 g17 %
  Fiber 16.64 g59 %
  Sugars 6.73 g
    Fructose 0.97 g
    Galactose 0.1 g
    Glucose 3.49 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.07 g
  Net carbs 30.23 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.25 g

NutrientAmount DV
Fat 22.122 g28 %
  Saturated fatty acids 2.687 g13 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.005 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0.005 g
    Hexadecanoic acid 2.117 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.52 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.033 g
  Monounsaturated fatty acids 8.272 g
    Cis-hexadecenoic acid 0.008 g
    Cis-octadecenoic acid 0.024 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.187 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.037 g
    Octadecenoic acid 8.014 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.002 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 8.302 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.25 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 7.532 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.521 g
    Trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 3.36 mg
Cholesterol 0 mg0 %
Phytosterols 9 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.55 g
Caffeine 0 mg
Choline, free 3.98 mg
Choline, from glycerophosphocholine 0 mg
Choline, from phosphocholine 0.3 mg
Choline, from phosphotidyl choline 0.6 mg
Choline, from sphingomyelin 0 mg
Cryptoxanthin, alpha 0 mcg
Nitrogen 0.06 g
Theobromine 0 mg
Water 309.47 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
Spinach ,tofu and Beans Lunch recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved