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oat and pumpkin bars

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Instructions
mix wet ingredients until smooth mix dry ingredients until well blended mix wet and dry together until well blended I have a small baking dish, about 8x6 bake for 18 minutes at 400* once it's all baked I like to put it in a low oven (200* or so) for a couple of hours to crisp it up a bit. make it more like a crunchy granola bar and less like a soft and chewy one
#IngredientAmountWeight
per serving
Calories
per serving
1Organic hemp hearts by HEMPCO CANADA SUPERFOODS INC.7.98 tbsp = 80 g13.3 g80
2Gluten free sprouted quick oats, quick oats by ONE DEGREE ORGANIC FOODS1.5 1/3 cup = 53 g8.75 g35
3Go raw, sprouted pumpkin seeds with celtic sea salt by Freeland Foods0.25 cup = 28 g4.67 g30
4Nuts, without salt added, plain, almond butter125 g20.83 g128
5Bananas, raw1 small (6" to 6-7/8" long) = 101 g16.83 g15
Summary
Number of servings6
Weight of ingredients386 g
Final weight
Serving size64.4 g
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Analyze nutritional composition per ingredient

oat and pumpkin bars

Nutrition Facts
Portion Size64 g
Amount Per Portion288
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 1.7g 8 %
Sodium 33mg 1 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 4.8g 17 %
   Sugar 3.4g
Protein 12g 24 %
Vitamin D 0mcg ** 0 %
Calcium 90mg 7 %
Iron 3mg 17 %
Potassium 437mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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oat and pumpkin bars nutrition facts and analysis per 64.4 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.51 mcg0 %
  Carotene, alpha 4.21 mcg
  Carotene, beta 4.59 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3.91 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.28 mg23 %
Riboflavin [Vitamin B2]0.897 mg69 %
Niacin [Vitamin B3]2.742 mg17 %
Pantothenic acid [Vitamin B5]0.155 mg3 %
Vitamin B6 0.199 mg12 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]14.41 mcg4 %
  Folate, food 14.41 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.5 mg2 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5.06 mg34 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.06 mg
  Tocopherol, beta 0.11 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.21 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0 mg
Choline 12.5 mg2 %

Minerals
NutrientAmount DV
Calcium 90.07 mg7 %
Copper 0.56 mg62 %
Fluoride 0.4 mcg
Iron 3.03 mg17 %
Magnesium 143.54 mg34 %
Manganese 1.467 mg64 %
Phosphorus 289.75 mg23 %
Potassium 436.61 mg9 %
Selenium 1.6 mcg3 %
Sodium 33.32 mg1 %
Zinc 2.58 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.65 g23 %
  Alanine 0.213 g
  Arginine 0.504 g
  Aspartic acid 0.52 g
  Cystine 0.052 g
  Glutamic acid 1.258 g
  Glycine 0.313 g
  Histidine 0.128 g11 %
  Isoleucine 0.174 g11 %
  Leucine 0.32 g9 %
  Lysine 0.135 g4 %
  Methionine 0.026 g
  Phenylalanine 0.247 g
  Proline 0.196 g
  Serine 0.2 g
  Threonine 0.121 g7 %
  Tryptophan 0.035 g9 %
  Tyrosine 0.126 g
  Valine 0.203 g10 %
  Phenylalanine + Tyrosine 0.373 g14 %
  Methionine + Cysteine 0.026 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.23 g6 %
  Fiber 4.81 g17 %
  Starch 0.93 g
  Sugars 3.42 g
    Fructose 0.82 g
    Galactose 0 g
    Glucose 0.84 g
    Lactose 0 g
    Maltose 0.01 g
    Sucrose 1.3 g
  Net carbs 10.42 g

Fats and Fatty Acids
NutrientAmount DV
Fat 20.95 g27 %
  Saturated fatty acids 1.66 g8 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.682 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.196 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 7.764 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Heptadecenoic acid 0.007 g
    Hexadecenoic acid 0.054 g
    Octadecenoic acid 6.7 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 4.015 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.842 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 27.29 mg
Campesterol 1.25 mg
Cholesterol 0 mg0 %
Phytosterols 31.65 mg
Stigmasterol 0.62 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.78 g
Caffeine 0 mg
Theobromine 0 mg
Water 12.95 g

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oat and pumpkin bars recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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