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G.O.A.T.meal

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Instructions
Boil water in a pot. Add everything but the oatmilk. Stir and let cook for a few minutes until water reduces and things look cooked. Add oatmilk and stir to cool and collect anything stuck to the bottom of the pot. Eat.
#IngredientAmountWeight
per serving
Calories
per serving
1Cereals, dry, QUAKER MultiGrain Oatmeal, QUAKER0.5 cup (1 NLEA serving) = 40 g40 g134
2Ground flax seeds2 g2 g10
3Chia seeds2 g2 g10
4Seeds, hulled, hemp seed2 g2 g11
5Cranberries, sweetened, dried0.5 cup = 80 g80 g246
6Cacao powder by WILDLY ORGANIC2 g2 g5.1
7Dates, medjool6 date, pitted = 144 g144 g399
8Spices, ground, nutmeg1 g1 g5.3
9Spices, ground, cinnamon2 g2 g4.9
10Bananas, raw1 medium (7" to 7-7/8" long) = 118 g118 g105
11Blueberries, frozen, wild0.5 cup, frozen = 70 g70 g40
12Water, generic, bottled1 cup = 237 g237 g0
13Homemade Oatmilk1 serving = 171 g171 g44
Summary
Number of servings1
Weight of ingredients871 g
Final weight
Serving size871 g
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Analyze nutritional composition per ingredient

G.O.A.T.meal

Nutrition Facts
Portion Size871 g
Amount Per Portion1015
Calories
% Daily Value *
Total Fat 5.9g 8 %
   Saturated Fat 1.1g ** 6 %
Sodium 37mg 2 %
Total Carbohydrate 255g 93 %
   Dietary Fiber 30g 107 %
   Sugar 170g **
Protein 13g 26 %
Vitamin D 0mcg ** 0 %
Calcium 221mg 17 %
Iron 4.8mg 27 %
Potassium 1799mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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G.O.A.T.meal nutrition facts and analysis per 871 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17.69 mcg2 %
  Carotene, alpha 30.92 mcg
  Carotene, beta 210.27 mcg
  Cryptoxanthin, beta 3.24 mcg
  Lutein + zeaxanthin 270.95 mcg
  Lycopene 0.3 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.348 mg29 %
Riboflavin [Vitamin B2]0.303 mg23 %
Niacin [Vitamin B3]6.314 mg39 %
Pantothenic acid [Vitamin B5]1.56 mg31 %
Vitamin B6 1.003 mg59 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]63.74 mcg16 %
  Folate, food 63.74 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]11.8 mg13 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.4 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.4 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.38 mg
  Tocotrienol, alpha 0.07 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 13.2 mcg11 %
  Vitamin K1 [Phylloquinone]13.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.8 mg
Choline 48.5 mg9 %

Minerals
NutrientAmount DV
Calcium 220.71 mg17 %
Copper 0.94 mg104 %
Fluoride 2.6 mcg
Iron 4.8 mg27 %
Magnesium 213.36 mg51 %
Manganese 3.428 mg149 %
Phosphorus 351.58 mg28 %
Potassium 1799.25 mg38 %
Selenium 18.42 mcg33 %
Sodium 37.47 mg2 %
Zinc 3.33 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.65 g25 %
  Alanine 0.193 g
  Arginine 0.238 g
  Aspartic acid 0.545 g
  Cystine 0.091 g
  Glutamic acid 0.693 g
  Glycine 0.211 g
  Histidine 0.154 g13 %
  Hydroxyproline 0 g
  Isoleucine 0.127 g8 %
  Leucine 0.246 g7 %
  Lysine 0.168 g5 %
  Methionine 0.054 g
  Phenylalanine 0.159 g
  Proline 0.233 g
  Serine 0.174 g
  Threonine 0.121 g7 %
  Tryptophan 0.029 g7 %
  Tyrosine 0.062 g
  Valine 0.19 g10 %
  Phenylalanine + Tyrosine 0.221 g8 %
  Methionine + Cysteine 0.054 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 254.51 g93 %
  Fiber 29.58 g106 %
  Starch 6.35 g
  Sugars 169.67 g
    Fructose 75.93 g
    Galactose 0 g
    Glucose 80.48 g
    Lactose 0.06 g
    Maltose 0.44 g
    Sucrose 16.26 g
  Net carbs 224.93 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.71 g3.74

NutrientAmount DV
Fat 5.888 g8 %
  Saturated fatty acids 1.098 g5 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.003 g
    Hexadecanoic acid 0.441 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.062 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.012 g
    Tetradecanoic acid 0.234 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 0.755 g
    Cis-octadecenoic acid 0.105 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.012 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.036 g
    Octadecenoic acid 0.687 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.663 g
    α-linolenic acid n-3 (ALA) 0.19 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.68 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.004 g
    Octadecadienoic acid 1.289 g
    Octadecatetraenoic acid 0.012 g
    Octadecatrienoic acid 0.298 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.002 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 20.02 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 592.29 g

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G.O.A.T.meal recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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