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Greens 2, cold pressed juice by Pressed Juicery

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Description
Ingredients: Apple Juice, Cucumber Juice, Celery Juice, Lemon Juice, Spinach Juice, Kale Juice, Parsley Manufactured in a facility that processes tree nuts.
Nutrition Facts
Portion Size450 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 85mg 4 %
Total Carbohydrate 33g 12 %
   Sugar 28g
Protein 1g 2 %
Vitamin D 0mcg 0 %
Calcium 40mg 3 %
Iron 0.8mg 4 %
Potassium 650mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Greens 2, cold pressed juice by Pressed Juicery nutrition facts and analysis per 1 bottle (450 ml) (450 g)

Vitamins
NutrientAmount DV
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 40.00 mg3 %
Iron 0.80 mg4 %
Potassium 650.00 mg14 %
Sodium 85.00 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.00 g12 %
  Sugars 28.00 g
  Net carbs 33 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

UPC 81312102181
Source:Shared foods
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Greens 2, cold pressed juice by Pressed Juicery. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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