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Lactaid Protein Milk 2%

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Nutrition Facts

Portion Size	240 g

Amount Per Portion	150
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 3g	15 %

Cholesterol 25mg	8 %

Total Carbohydrate 12g	4 %

Sugar 11g

Protein 13g	26 %

Vitamin D 2.5mcg	12 %

Calcium 430mg	33 %

Iron 0.1mg	1 %

Potassium 420mg	9 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Lactaid Protein Milk 2% nutrition facts and analysis per 1 cup (240 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	150.00 mcg	17 %
Riboflavin [Vitamin B2]	0.000 mg	0 %
Vitamin B12 [Cobalamin]	0.00 mcg	0 %
Vitamin D	2.50 mcg	12 %

Minerals
Nutrient	Amount	DV
Calcium	430.00 mg	33 %
Iron	0.10 mg	1 %
Phosphorus	310.00 mg	25 %
Potassium	420.00 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.00 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.00 g	4 %
Sugars	11.00 g
Net carbs	12 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.000 g	6 %
Saturated fatty acids	3.000 g	15 %

Sterols
Nutrient	Amount	DV
Cholesterol	25.00 mg	8 %

UPC 4410015766

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Lactaid Protein Milk 2%. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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Food editor: Lactaid Protein Milk 2%

Lactaid Protein Milk 2%

Lactaid Protein Milk 2% nutrition facts and analysis per 1 cup (240 g)