Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA)
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
45
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 2g
10 %
Cholesterol 50mg
17 %
Sodium 105mg
5 %
Total Carbohydrate 1g
0 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 3g
6 %
Calcium 150mg
12 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA) contains 45 calories per 28 g serving. This serving contains 3.5 g of fat, 3 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA) contains 2 g of saturated fat and 50 mg of cholesterol per serving. 28 g of Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA) contains 0.0 mg vitamin C as well as 0.00 mg of iron, 150.08 mg of calcium. Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA) belong to 'Cheese' food category. The UPC for this product is 026402000462.
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Clock shadow creamery, quark fresh cheese, wisconsin cheese by Fine Foods International (USA) nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.