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Yoplait grk 100 prtn ff ygrt blbry by

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Nutrition Facts

Portion Size	150 g

Amount Per Portion	101
Calories

% Daily Value *

Total Fat 0g	0 %

Cholesterol 4.5mg	2 %

Sodium 75mg	3 %

Total Carbohydrate 11g	4 %

Sugar 7g

Protein 14g	28 %

Calcium 101mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Yoplait grk 100 prtn ff ygrt blbry by nutrition facts and analysis per 1 container (150g) (150.0 g)

Minerals
Nutrient	Amount	DV
Calcium	100.50 mg	8 %
Sodium	75.00 mg	3 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.99 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	10.99 g	4 %
Sugars	7.00 g
Net carbs	10.99 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.000 g	0 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.50 mg	2 %

Ingredients
Pasteurized grade a nonfat milk	Fruit blend (blueberries, water, sugar, fructose, modified corn starch, citric acid, sodium citrate, pectin, guar gum, malic acid, potassium sorbate added to maintain freshness, vitamin a acetate, vitamin d3). contains 0.5% or less of: natural flavor
Yogurt cultures (l. bulgaricus, s. thermophilus)	Acesulfame potassium
Sucralose

UPC 00070470511641

Yoplait grk 100 prtn ff ygrt blbry by contains 101 calories per 150 g serving. This serving contains 0 g of fat, 14 g of protein and 11 g of carbohydrate. The latter is 7 g sugar and g of dietary fiber, the rest is complex carbohydrate. Yoplait grk 100 prtn ff ygrt blbry by contains 0 g of saturated fat and 4.5 mg of cholesterol per serving. 150 g of Yoplait grk 100 prtn ff ygrt blbry by contains 100.50 mg of calcium. The UPC for this product is 00070470511641.

Food properties
Source	USDA Branded foods

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Yoplait grk 100 prtn ff ygrt blbry by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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