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White miso soup by Sky Valley Foods Inc.

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Nutrition Facts
Portion Size18 g
Amount Per Portion25
Calories
% Daily Value *
Total Fat 0.5g 1 %
Sodium 760mg 33 %
Total Carbohydrate 4g 1 %
   Sugar 2g
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

White miso soup by Sky Valley Foods Inc. nutrition facts and analysis per 1 tbsp (18.0 g)

Minerals
NutrientAmount DV
Sodium 759.96 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Sugars 2.00 g
  Net carbs 4 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.500 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Organic soybean paste (water, organic soybeans, organic rice, sea salt, yeast, koji culture)Water
Organic brewed seasoning (organic sweet rice, organic distilled spirits (organic sweet rice, water, yeast), organic rice, sea salt, koji culture)Sea salt
AlcoholOrganic sugar
Yeast extract powderOrganic onion powder
Shiitake mushroom extractKelp powder

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. White miso soup by Sky Valley Foods Inc. belong to 'Other Soups' food category. The UPC for this product is 858867005252.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandSky Valley Foods Inc.
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White miso soup by Sky Valley Foods Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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