Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
331
Calories
% Daily Value *
Total Fat 27g
35 %
Saturated Fat 8g
40 %
Cholesterol 56mg
19 %
Sodium 213mg
9 %
Total Carbohydrate 15g
5 %
Dietary Fiber 7g
25 %
Sugar 6g
Protein 10g
20 %
Calcium 170mg
13 %
Iron 2.3mg
13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek contains 331 calories per 71 g serving. This serving contains 27 g of fat, 10 g of protein and 15 g of carbohydrate. The latter is 6 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek contains 8 g of saturated fat and 56 mg of cholesterol per serving. 71 g of Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek contains 0.6 mg vitamin C as well as 2.34 mg of iron, 169.69 mg of calcium. Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 742832054560.
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Vanilla hazelnut italian torte almond flour, vanilla hazelnut by Tufftek nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.