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Twice baked potato

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Nutrition Facts
Portion Size454 g
Amount Per Portion708
Calories
% Daily Value *
Total Fat 30g 38 %
   Saturated Fat 16g 80 %
Cholesterol 82mg 27 %
Sodium 1621mg 70 %
Total Carbohydrate 88g 32 %
   Dietary Fiber 11g 39 %
   Sugar 7g
Protein 24g 48 %
Calcium 449mg 35 %
Iron 8.1mg 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Twice baked potato nutrition facts and analysis per 1 potato (454.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.0 mg17 %

Minerals
NutrientAmount DV
Calcium 449.46 mg35 %
Iron 8.08 mg45 %
Sodium 1620.78 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.02 g48 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 87.99 g32 %
  Fiber 10.90 g39 %
  Sugars 6.99 g
  Net carbs 77.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.009 g38 %
  Saturated fatty acids 15.981 g80 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 81.72 mg27 %

Ingredients
Mashed potatoes (potatoes, sodium metabisulfite (to preserve freshness))Potato skin
Sour cream (grade a cultured milk, cream, nonfat milk powder, gelatin)Cheddar cheese (cultured pasteurized milk, salt, cheese color, enzymes)
2% milk (reduced fat milk, non fat milk (skim/fat free milk), vitamin a palmitate, vitamin d3)Homestyle ranch dressing (soybean oil, water, buttermilk, egg yolk, distilled vinegar, contains less than 2% of salt, monosodium glutamate, modified food starch, buttermilk solids, sugar, garlic, spice, citric acid, xanthan gum, onion, sorbic acid, natural flavor (milk), calcium disodium edta to protect flavor, egg whites)
White onionGreen onion
SaltSeasoning (onion, spices (black pepper, parsley, celery seed, basil, bay, marjoram, oregano, savory, thyme, cayenne pepper, coriander, cumin, mustard, rosemary), garlic, carrot, orange peel, tomato, lemon juice powder, citric acid, oil of lemon)
Black pepper

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Twice baked potato contains 708 calories per 454 g serving. This serving contains 30 g of fat, 24 g of protein and 88 g of carbohydrate. The latter is 7 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Twice baked potato contains 16 g of saturated fat and 82 mg of cholesterol per serving. 454 g of Twice baked potato contains 15.0 mg vitamin C as well as 8.08 mg of iron, 449.46 mg of calcium. Twice baked potato belong to 'Other Deli' food category. The UPC for this product is 782796027972.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandNOT A BRANDED ITEM
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Twice baked potato nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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