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Trifle

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Nutrition Facts
Portion Size145 g
Amount Per Portion244
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 5.9g 30 %
Cholesterol 91mg 30 %
Sodium 261mg 11 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 0.6g 2 %
   Sugar 23g
Protein 5.1g 10 %
Vitamin D 0.7mcg 4 %
Calcium 107mg 8 %
Iron 1.2mg 7 %
Potassium 181mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Trifle nutrition facts and analysis per 1 cup (145 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 117.45 mcg13 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 63.80 mcg
  Cryptoxanthin, beta 18.85 mcg
  Lutein + zeaxanthin 89.90 mcg
  Lycopene 0.00 mcg
  Retinol 111.65 mcg
Thiamin [Vitamin B1]0.123 mg10 %
Riboflavin [Vitamin B2]0.197 mg15 %
Niacin [Vitamin B3]0.896 mg6 %
Vitamin B6 0.077 mg5 %
Vitamin B12 [Cobalamin]0.33 mcg14 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]30.45 mcg8 %
  Folate, food 10.15 mcg
  Folic acid 11.60 mcg
Vitamin C [Ascorbic acid]0.7 mg1 %
Vitamin D 0.72 mcg4 %
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.54 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
Choline 40.2 mg7 %

Minerals
NutrientAmount DV
Calcium 107.30 mg8 %
Copper 0.06 mg7 %
Iron 1.20 mg7 %
Magnesium 14.50 mg3 %
Phosphorus 130.50 mg10 %
Potassium 181.25 mg4 %
Selenium 6.53 mcg12 %
Sodium 261.00 mg11 %
Zinc 0.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.12 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.70 g12 %
  Fiber 0.58 g2 %
  Sugars 22.87 g
  Net carbs 33.12 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 10.295 g13 %
  Saturated fatty acids 5.872 g29 %
    Butanoic acid 0.276 g
    Decanoic acid 0.219 g
    Dodecanoic acid 0.245 g
    Hexadecanoic acid 2.642 g
    Hexanoic acid 0.165 g
    Octadecanoic acid 1.160 g
    Octanoic acid 0.097 g
    Tetradecanoic acid 0.876 g
  Monounsaturated fatty acids 3.042 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.229 g
    Octadecenoic acid 2.698 g
  Polyunsaturated fatty acids 0.612 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic acid 0.451 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.129 g

Sterols
NutrientAmount DV
Cholesterol 91.35 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 94.74 g

Trifle contains 244 calories per 145 g serving. This serving contains 10 g of fat, 5.1 g of protein and 34 g of carbohydrate. The latter is 23 g sugar and 0.6 g of dietary fiber, the rest is complex carbohydrate. Trifle contains 5.9 g of saturated fat and 91 mg of cholesterol per serving. 145 g of Trifle contains 117.45 mcg vitamin A, 0.7 mg vitamin C, 0.72 mcg vitamin D as well as 1.20 mg of iron, 107.30 mg of calcium, 181 mg of potassium. Trifle belong to 'Pudding' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPudding
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Trifle nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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