Printed from https://www.nutritionvalue.org

Traditionals macaroni & cheese, traditionals by Osi Industries, LLC

Select portion size:

Nutrition Facts

Portion Size	180 g

Amount Per Portion	200
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 2.5g	12 %

Cholesterol 5.4mg	2 %

Sodium 560mg	24 %

Total Carbohydrate 32g	12 %

Dietary Fiber 1.1g	4 %

Sugar 4g

Protein 6g	12 %

Calcium 79mg	6 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Traditionals macaroni & cheese, traditionals by Osi Industries, LLC nutrition facts and analysis per 1 cup (180.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	79.20 mg	6 %
Iron	0.72 mg	4 %
Sodium	559.80 mg	24 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.99 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	1.08 g	4 %
Sugars	4.00 g
Net carbs	30.92 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.004 g	6 %
Saturated fatty acids	2.502 g	13 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.40 mg	2 %

Ingredients
Ingredients: cheese sauce: water	Cheese sauce seasoning [cheese powder {cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes)
Whey	Butter (cream, salt)
Buttermilk	Salt
Disodium phosphate	Annatto extract (color)
And natural flavor}	Enriched wheat flour {wheat flour
Niacin	Reduced iron
Thiamine mononitrate	Riboflavin
Folic acid}	Palm oil
Ricotta cheese {whey	Milkfat
Lactic acid	Salt}
Modified food starch	Natural flavors
Nonfat dry milk	Cream
Corn syrup solids	Salt
Sodium phosphates	Lactic acid
Potassium phosphates	Sodium citrate
Potassium chloride	Yeast extract
Beta-apo-8'-carotenal {color}	Beta-carotene {color}
Soy lecithin]	Food starch-modified. cooked enriched macaroni product: water
Semolina enriched flour [niacin	Ferrous sulfate
Thiamine mononitrate	Riboflavin
Folic acid]

Foods related to traditionals macaroni & cheese, traditionals by osi industries, llc

70575

04026

Traditionals macaroni & cheese, traditionals by Osi Industries, LLC contains 200 calories per 180 g serving. This serving contains 5 g of fat, 6 g of protein and 32 g of carbohydrate. The latter is 4 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Traditionals macaroni & cheese, traditionals by Osi Industries, LLC contains 2.5 g of saturated fat and 5.4 mg of cholesterol per serving. 180 g of Traditionals macaroni & cheese, traditionals by Osi Industries, LLC contains 0.0 mg vitamin C as well as 0.72 mg of iron, 79.20 mg of calcium. Traditionals macaroni & cheese, traditionals by Osi Industries, LLC belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 070575040268.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Osi Industries, LLC

Please let us know if you have any suggestions on how to make this website better.

Traditionals macaroni & cheese, traditionals by Osi Industries, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |