* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Teriyaki vegetables by Kahiki Foods, Inc. contains 101 calories per 165 g serving. This serving contains 1 g of fat, 0 g of protein and 22 g of carbohydrate. The latter is 6 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Teriyaki vegetables by Kahiki Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 165 g of Teriyaki vegetables by Kahiki Foods, Inc. contains 3.6 mg vitamin C as well as 1.07 mg of iron, 39.60 mg of calcium. Teriyaki vegetables by Kahiki Foods, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 054347142015.
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Teriyaki vegetables by Kahiki Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.