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Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	370
Calories

% Daily Value *

Total Fat 120g	154 %

Saturated Fat 9g	45 %

Cholesterol 15mg	5 %

Sodium 340mg	15 %

Total Carbohydrate 46g	17 %

Dietary Fiber 2g	7 %

Sugar 231g

Protein 3g	6 %

Calcium 60mg	5 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company nutrition facts and analysis per 3.0 onz (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	60.35 mg	5 %
Iron	1.80 mg	10 %
Sodium	340.00 mg	15 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.00 g	17 %
Fiber	2.04 g	7 %
Sugars	231.00 g
Net carbs	43.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	120.003 g	154 %
Saturated fatty acids	9.002 g	45 %
Monounsaturated fatty acids	6.001 g
Polyunsaturated fatty acids	3.001 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.30 mg	5 %

Ingredients
Enriched unbleached and bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Sugar coating (dextrose, modified cornstarch, partially hydrogenated vegetable shortening [soybean oil and/or cottonseed oil], titanium diaxise (color), hydrogenated cottonseedoil, artificial flavor, corn starch, calcium propionate [preservative])
Palm oil	Sugar
Nonfat milk	Water
Strawberry bits (sugar, wheat flour, canola oil, wheat starch, natural and artificial flavors, red 40)	Soybean oil
Egg yolks	Contains 2% or less of each of the following: soy flour
Leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate)	Corn syrup solids
Salt	Wheat starch
Dextrose	Calcium sulfate
Wheat flour	Soy lecithin
Distilled monoglycerides	Natural and artificial flavor
Sodium stearoyl lactylate	Guar gum
Proplene glycol monoester	Tapioca dextrin
Xanthan gum	Enzymes
Karaya gum	Colored with turmeric and annatto
Glycerine	Preserved with sodium propionate
Potassium sorbate and sorbic acid. 1909-122311

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Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company contains 370 calories per 85 g serving. This serving contains 120 g of fat, 3 g of protein and 46 g of carbohydrate. The latter is 231 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company contains 9 g of saturated fat and 15 mg of cholesterol per serving. 85 g of Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company contains 0.0 mg vitamin C as well as 1.80 mg of iron, 60.35 mg of calcium. Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600091456.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Tasty Baking Company

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Tastykake, mini donuts, strawberry, strawberry by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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