Strawberry yogurt muffins by Bimbo Bakeries USA, Inc.
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Nutrition Facts
Portion Size
47 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1.5g
8 %
Cholesterol 25mg
8 %
Sodium 160mg
7 %
Total Carbohydrate 26g
9 %
Dietary Fiber 0g
0 %
Sugar 17g
Protein 2g
4 %
Calcium 30mg
2 %
Iron 0.3mg
2 %
Potassium 100mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry yogurt muffins by Bimbo Bakeries USA, Inc. contains 180 calories per 47 g serving. This serving contains 8 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 17 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Strawberry yogurt muffins by Bimbo Bakeries USA, Inc. contains 1.5 g of saturated fat and 25 mg of cholesterol per serving. 47 g of Strawberry yogurt muffins by Bimbo Bakeries USA, Inc. contains 0.30 mg of iron, 30.08 mg of calcium, 100 mg of potassium. Strawberry yogurt muffins by Bimbo Bakeries USA, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 072030021607.
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Strawberry yogurt muffins by Bimbo Bakeries USA, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.