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Soft baked breakfast bars, strawberry by The Kellogg Company

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Nutrition Facts

Portion Size	37 g

Amount Per Portion	120
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 0.5g	2 %

Sodium 125mg	5 %

Total Carbohydrate 24g	9 %

Dietary Fiber 3g	11 %

Sugar 11g

Protein 2g	4 %

Calcium 200mg	15 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Soft baked breakfast bars, strawberry by The Kellogg Company nutrition facts and analysis per 1 bar (37.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.370 mg	31 %
Riboflavin [Vitamin B2]	0.425 mg	33 %
Niacin [Vitamin B3]	5.000 mg	31 %
Vitamin B6	0.500 mg	29 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	200.17 mg	15 %
Iron	1.80 mg	10 %
Sodium	125.06 mg	5 %
Zinc	1.50 mg	14 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	24.00 g	9 %
Fiber	3.00 g	11 %
Sugars	11.00 g
Net carbs	21 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.001 g	4 %
Saturated fatty acids	0.500 g	2 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Crust: whole grain oats	Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)
Whole wheat flour	Soybean and/or canola oil
Soluble corn fiber	Sugar
Dextrose	Fructose
Calcium carbonate	Whey
Wheat bran	Salt
Cellulose	Potassium bicarbonate
Natural and artificial flavor	Mono- and diglycerides
Soy lecithin	Wheat gluten
Niacinamide	Vitamin a palmitate
Carrageenan	Zinc oxide
Reduced iron	Guar gum
Vitamin b6 (pyridoxine hydrochloride)	Vitamin b1 (thiamin hydrochloride)
Vitamin b2 (riboflavin)	Filling: invert sugar
Corn syrup	Strawberry puree concentrate
Glycerin	Sugar
Modified corn starch	Sodium alginate
Citric acid	Dicalcium phosphate
Methylcellulose	Natural and artificial flavor
Caramel color	Malic acid
Red 40

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Soft baked breakfast bars, strawberry by The Kellogg Company contains 120 calories per 37 g serving. This serving contains 3 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 11 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Soft baked breakfast bars, strawberry by The Kellogg Company contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 37 g of Soft baked breakfast bars, strawberry by The Kellogg Company contains 0.0 mg vitamin C as well as 1.80 mg of iron, 200.17 mg of calcium. Soft baked breakfast bars, strawberry by The Kellogg Company belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 038000359484.

Food properties
Source	USDA Branded foods
Category	Snack, Energy & Granola Bars
Brand	The Kellogg Company

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Soft baked breakfast bars, strawberry by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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