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Shrimp and clams in tomato-based sauce, frozen meal, with noodles

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Nutrition Facts
Portion Size284 g
Amount Per Portion293
Calories
% Daily Value *
Total Fat 7.1g 9 %
   Saturated Fat 3.2g 16 %
Cholesterol 102mg 34 %
Sodium 784mg 34 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 4.3g 15 %
   Sugar 5.7g
Protein 22g 44 %
Vitamin D 0mcg 0 %
Calcium 114mg 9 %
Iron 4.1mg 23 %
Potassium 772mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Shrimp and clams in tomato-based sauce, frozen meal, with noodles nutrition facts and analysis per 1 meal (10 oz) (284 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 170.40 mcg19 %
  Carotene, alpha 122.12 mcg
  Carotene, beta 837.80 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 508.36 mcg
  Lycopene 3004.72 mcg
  Retinol 93.72 mcg
Thiamin [Vitamin B1]0.295 mg25 %
Riboflavin [Vitamin B2]0.230 mg18 %
Niacin [Vitamin B3]3.357 mg21 %
Vitamin B6 0.239 mg14 %
Vitamin B12 [Cobalamin]7.64 mcg318 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]122.12 mcg31 %
  Folate, food 39.76 mcg
  Folic acid 48.28 mcg
Vitamin C [Ascorbic acid]31.8 mg35 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.87 mg12 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.87 mg
Vitamin K 109.3 mcg91 %
  Vitamin K1 [Phylloquinone]109.3 mcg
Choline 86.9 mg16 %

Minerals
NutrientAmount DV
Calcium 113.60 mg9 %
Copper 0.40 mg44 %
Iron 4.09 mg23 %
Magnesium 62.48 mg15 %
Phosphorus 292.52 mg23 %
Potassium 772.48 mg16 %
Selenium 55.66 mcg101 %
Sodium 783.84 mg34 %
Zinc 1.82 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.07 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.39 g13 %
  Fiber 4.26 g15 %
  Sugars 5.68 g
  Net carbs 31.13 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.24 g0.00

NutrientAmount DV
Fat 7.128 g9 %
  Saturated fatty acids 3.186 g16 %
    Butanoic acid 0.170 g
    Decanoic acid 0.133 g
    Dodecanoic acid 0.145 g
    Hexadecanoic acid 1.474 g
    Hexanoic acid 0.105 g
    Octadecanoic acid 0.625 g
    Octanoic acid 0.062 g
    Tetradecanoic acid 0.406 g
  Monounsaturated fatty acids 1.866 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.077 g
    Octadecenoic acid 1.749 g
  Polyunsaturated fatty acids 0.957 g
    Docosahexaenoic n-3 acid (DHA) 0.114 g
    Docosapentaenoic n-3 acid (DPA) 0.020 g
    Eicosapentaenoic n-3 acid (EPA) 0.111 g
    Eicosatetraenoic acid 0.020 g
    Octadecadienoic acid 0.616 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.060 g

Sterols
NutrientAmount DV
Cholesterol 102.24 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 214.90 g

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Shrimp and clams in tomato-based sauce, frozen meal, with noodles contains 293 calories per 284 g serving. This serving contains 7.1 g of fat, 22 g of protein and 35 g of carbohydrate. The latter is 5.7 g sugar and 4.3 g of dietary fiber, the rest is complex carbohydrate. Shrimp and clams in tomato-based sauce, frozen meal, with noodles contains 3.2 g of saturated fat and 102 mg of cholesterol per serving. 284 g of Shrimp and clams in tomato-based sauce, frozen meal, with noodles contains 170.40 mcg vitamin A, 31.8 mg vitamin C, 0.00 mcg vitamin D as well as 4.09 mg of iron, 113.60 mg of calcium, 772 mg of potassium. Shrimp and clams in tomato-based sauce, frozen meal, with noodles belong to 'Seafood mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySeafood mixed dishes
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Shrimp and clams in tomato-based sauce, frozen meal, with noodles nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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