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Sausage & mushroom flatbread pizza by Safeway, Inc.

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Nutrition Facts

Portion Size	132 g

Amount Per Portion	300
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 6g	30 %

Cholesterol 40mg	13 %

Sodium 770mg	33 %

Total Carbohydrate 27g	10 %

Dietary Fiber 1.1g	4 %

Sugar 3g

Protein 14g	28 %

Calcium 201mg	15 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Sausage & mushroom flatbread pizza by Safeway, Inc. nutrition facts and analysis per 0.5 pizza (132.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.4 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	200.64 mg	15 %
Iron	1.80 mg	10 %
Sodium	769.56 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.01 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.99 g	10 %
Fiber	1.06 g	4 %
Sugars	3.00 g
Net carbs	25.93 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.998 g	21 %
Saturated fatty acids	6.006 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	39.60 mg	13 %

Ingredients
Crust (enriched wheat flour [wheat flour, niacin, reduced iron, ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil and/or canola oil, cultured wheat flour, salt, sugar, dried sourdough [wheat flour, rye flour, yeast, ascorbic acid, enzyme], vegetable mono- and diglycerides, yeast, inactive yeast, extra virgin olive oil, enzymes, durum wheat semolina)	Low moisture mozzarella cheese (cultured pasteurized milk, salt, enzymes)
Cooked italian sausage (pork, water, spices, salt, corn syrup solids, dehydrated red bell pepper, dextrose, paprika, flavoring, garlic, lemon powder [corn syrup solids, lemon juice solids, lemon oil], annatto extract, paprika extract, natural flavor, rosemary extract)	Sauce (water, seasoning [cheese powder {asiago, romano made from cow's milk, cheddar and parmesan cheese (pasteurized milk, salt, cultures, enzymes), salt, lactic acid}, whey, dehydrated creamer {sunflower oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono and diglycerides, soy lecithin}, modified corn starch, dehydrated natural butter flavor {natural flavor, whey, salt, corn syrup solids, butter, guar gum, buttermilk, nonfat dry milk, annatto and turmeric}, salt, dehydrated parmesan and romano cheese {made from cow's milk, salt, cultures, enzymes}, autolyzed yeast extract, dipotassium phosphate, lactic acid {contains calcium lactate}, xanthan gum, dehydrated garlic, dehydrated onion])
Mushrooms	Caramelized onions
Oregano

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Sausage & mushroom flatbread pizza by Safeway, Inc. contains 300 calories per 132 g serving. This serving contains 16 g of fat, 14 g of protein and 27 g of carbohydrate. The latter is 3 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Sausage & mushroom flatbread pizza by Safeway, Inc. contains 6 g of saturated fat and 40 mg of cholesterol per serving. 132 g of Sausage & mushroom flatbread pizza by Safeway, Inc. contains 2.4 mg vitamin C as well as 1.80 mg of iron, 200.64 mg of calcium. Sausage & mushroom flatbread pizza by Safeway, Inc. belong to 'Pizza' food category. The UPC for this product is 021130110544.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Safeway, Inc.

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Sausage & mushroom flatbread pizza by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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