Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
263
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 10g
50 %
Cholesterol 8mg
3 %
Sodium 23mg
1 %
Total Carbohydrate 30g
11 %
Dietary Fiber 2g
7 %
Sugar 26g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3 contains 263 calories per 50 g serving. This serving contains 15 g of fat, 3 g of protein and 30 g of carbohydrate. The latter is 26 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3 contains 10 g of saturated fat and 8 mg of cholesterol per serving. 50 g of Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3 contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.00 mg of calcium. Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3 belong to 'Chocolate' food category. The UPC for this product is 038252392222.
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Rudolph the red-nosed reindeer holiday countdown calendar by Imaginings 3 nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.