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Rice non-dairy beverage by Pacific Foods of Oregon, Inc.

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Nutrition Facts

Portion Size	240 g

Amount Per Portion	139
Calories

% Daily Value *

Total Fat 2g	3 %

Sodium 180mg	8 %

Total Carbohydrate 27g	10 %

Sugar 14g

Protein 1g	2 %

Potassium 199mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat

Rice non-dairy beverage by Pacific Foods of Oregon, Inc. nutrition facts and analysis per 1 cup (240.0 ml) aprx (240.0 g)

Minerals
Nutrient	Amount	DV
Potassium	199.20 mg	4 %
Sodium	180.00 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.01 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.00 g	10 %
Sugars	13.99 g
Sugars, added	13.92 g
Net carbs	27 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.992 g	3 %

Ingredients
Water	Rice
Contains less than 1% of: disodium phosphate	Gellan gum
Locust bean gum	Natural flavor
Potassium citrate	Rice bran
Sea salt	Sodium citrate
Sunflower lecithin	Sunflower oil
Xanthan gum

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Rice non-dairy beverage by Pacific Foods of Oregon, Inc. contains 139 calories per 240 g serving. This serving contains 2 g of fat, 1 g of protein and 27 g of carbohydrate. The latter is 14 g sugar and g of dietary fiber, the rest is complex carbohydrate. Rice non-dairy beverage by Pacific Foods of Oregon, Inc. contains g of saturated fat and mg of cholesterol per serving. 240 g of Rice non-dairy beverage by Pacific Foods of Oregon, Inc. contains 199 mg of potassium. Rice non-dairy beverage by Pacific Foods of Oregon, Inc. belong to 'Milk Additives' food category. The UPC for this product is 052603043144.

Food properties
Source	USDA Branded foods
Category	Milk Additives
Brand	Pacific Foods of Oregon, Inc.

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Rice non-dairy beverage by Pacific Foods of Oregon, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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