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Reduced fat crumbled by Saputo Cheese USA Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 2g 10 %
Cholesterol 10mg 3 %
Sodium 390mg 17 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 6g 12 %
Calcium 80mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Reduced fat crumbled by Saputo Cheese USA Inc. nutrition facts and analysis per 1/4 cup (28.0 g)

Minerals
NutrientAmount DV
Calcium 80.08 mg6 %
Sodium 390.04 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 1.01 g4 %
  Sugars 0.00 g
  Net carbs -0.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 1.999 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.08 mg3 %

Ingredients
Ingredients: cultured pasteurized part-skim milkSalt
Powdered cellulose to prevent cakingEnzymes
Vitamin a palmitateNatamycin to protect flavor

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Reduced fat crumbled by Saputo Cheese USA Inc. contains 60 calories per 28 g serving. This serving contains 3.5 g of fat, 6 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Reduced fat crumbled by Saputo Cheese USA Inc. contains 2 g of saturated fat and 10 mg of cholesterol per serving. 28 g of Reduced fat crumbled by Saputo Cheese USA Inc. contains 80.08 mg of calcium. Reduced fat crumbled by Saputo Cheese USA Inc. belong to 'Cheese' food category. The UPC for this product is 070157882767.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandSaputo Cheese USA Inc.
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Reduced fat crumbled by Saputo Cheese USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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