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Red heart shapes by FANNY COOK

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Nutrition Facts
Portion Size4 g
Amount Per Portion15
Calories
% Daily Value *
Total Fat 0g 0 %
Total Carbohydrate 3.5g 1 %
   Dietary Fiber 0g 0 %
   Sugar 2g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Red heart shapes by FANNY COOK nutrition facts and analysis per 4 grm (4.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.50 g1 %
  Fiber 0.00 g0 %
  Sugars 2.00 g
  Net carbs 3.5 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
SugarRice flour
Partially hydrogenated vegetable oil (cottonseed and/or soybean)Corn starch
Gum arabicCellulose gum
Confectioner's glazeCarrageenan
Soy lecithinTitanium dioxide (color)
Fd&c yellow#5Fd&c red #5
Fd&c yellow #6Artificial flavor
Fd&c blue #1

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Red heart shapes by FANNY COOK contains 15 calories per 4 g serving. This serving contains 0 g of fat, 0 g of protein and 3.5 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Red heart shapes by FANNY COOK contains g of saturated fat and 0 mg of cholesterol per serving. 4 g of Red heart shapes by FANNY COOK contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Red heart shapes by FANNY COOK belong to 'Baking Decorations & Dessert Toppings' food category. The UPC for this product is 604485121016.
Food properties
SourceUSDA Branded foods
CategoryBaking Decorations & Dessert Toppings
BrandFANNY COOK
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Red heart shapes by FANNY COOK nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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