Printed from https://www.nutritionvalue.org

Plant-based sour cream by Ripple Foods

Select portion size:
Nutrition Facts
Portion Size30 g
Amount Per Portion50
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 4g 20 %
Sodium 5.1mg 0 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 1g 2 %
Calcium 3.9mg 0 %
Iron 0mg 0 %
Potassium 35mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Plant-based sour cream by Ripple Foods nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
NutrientAmount DV
Calcium 3.90 mg0 %
Iron 0.00 mg0 %
Potassium 35.10 mg1 %
Sodium 5.10 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Fiber 0.99 g4 %
  Sugars 0.00 g
  Net carbs 1.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 3.999 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Pea protein blend (water, pea protein)Coconut oil
Tapioca flourSunflower oil
Less than 2% of corn starchGum acacia
Guar gumLocust bean gum
Organic cane sugarLactic acid
Natural flavorDipotassium phosphate
Yeast extractLactic acid cultures

Foods related to plant-based sour cream by ripple foods

 
 
 
 
 
8
55643
00663
2
Plant-based sour cream by Ripple Foods contains 50 calories per 30 g serving. This serving contains 5 g of fat, 1 g of protein and 2 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Plant-based sour cream by Ripple Foods contains 4 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Plant-based sour cream by Ripple Foods contains 0.00 mg of iron, 3.90 mg of calcium, 35 mg of potassium. Plant-based sour cream by Ripple Foods belong to 'Cream' food category. The UPC for this product is 855643006632.
Food properties
SourceUSDA Branded foods
CategoryCream
BrandRipple Foods
Please let us know if you have any suggestions on how to make this website better.
Plant-based sour cream by Ripple Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved