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Pizza by CASTELLI DI NAPOLI

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Nutrition Facts
Portion Size149 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 5g 25 %
Cholesterol 10mg 3 %
Sodium 711mg 31 %
Total Carbohydrate 45g 16 %
   Dietary Fiber 3g 11 %
   Sugar 4g
Protein 10g 20 %
Calcium 100mg 8 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pizza by CASTELLI DI NAPOLI nutrition facts and analysis per 0.25 pizza (149.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.9 mg10 %

Minerals
NutrientAmount DV
Calcium 99.83 mg8 %
Iron 0.72 mg4 %
Sodium 710.73 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 45.00 g16 %
  Fiber 2.98 g11 %
  Sugars 3.99 g
  Net carbs 42.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.003 g21 %
  Saturated fatty acids 5.006 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.43 mg3 %

Ingredients
Crust: all-purpose flour {bleached wheat flourMalted barley flour
NiacinReduced iron
Thiamine mononitrateRiboflavin
Folic acid}Water
Soybean oilSugar
SaltInstant yeast {yeast
Sorbitan monostearateAscorbic acid}
Dough conditioner {whey [milk]L-cysteine hydrochloride}
Baking powder {cornstarchSodium bicarbonate
Anhydrous sodium aluminum sulfateMonocalcium phosphate}
Sodium stearoyl lactylateContains less than 1% of fumaric acid and potassium sorbate to preserve freshness
Sauce: vine ripened tomatoesWater
Sauce seasoning {spicesGarlic powder
And cottonseed oil}Sugar
Citric acidSalt
Topping blend: waterPalm oil
Modified potato starchRennet casein
Modified corn starchSodium ciitrate
SaltSodium phosphate
Natural flavorCarrageenan
Lactic acidArtificial color
Mozzarella: pasteurized cultured reduced fat milkSalt
EnzymesCellulose
Pepperoni: pork and beefSalt
SpicesDextrose
Lactic acid starter cultureOleoresin of paprika
FlavoringsSodium ascorbate
Sodium nitriteBha
BhtCitric acid
Cooked seasoned beef patty crumble: beefWater
Green & red bell peppersTextured vegetable protein {soy flour
Caramel color}Onions
Nonfat dry milkChicory extract
SaltWorcestershire sauce {water
High fructose corn syrupCorn syrup
MolassesSalt
VinegarCaramel color
Hydrolyzed soy proteinEnriched wheat flour [niacin
Reduced ironThiamine mononitrate
RiboflavinFolic acid]
Natural flavorGuar gum
And sodium benzoate}Beef extract {water
Yeast extractFlavor
Salt}Garlic powder
SpiceGreen peppers
Red peppers

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Pizza by CASTELLI DI NAPOLI contains 350 calories per 149 g serving. This serving contains 16 g of fat, 10 g of protein and 45 g of carbohydrate. The latter is 4 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Pizza by CASTELLI DI NAPOLI contains 5 g of saturated fat and 10 mg of cholesterol per serving. 149 g of Pizza by CASTELLI DI NAPOLI contains 8.9 mg vitamin C as well as 0.72 mg of iron, 99.83 mg of calcium. Pizza by CASTELLI DI NAPOLI belong to 'Pizza' food category. The UPC for this product is 851927004554.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandCASTELLI DI NAPOLI
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Pizza by CASTELLI DI NAPOLI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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