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Peppered beef jerky by Hy-Vee, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1g 1 %
Cholesterol 15mg 5 %
Sodium 600mg 26 %
Total Carbohydrate 6g 2 %
   Dietary Fiber 0g 0 %
   Sugar 6g
Protein 11g 22 %
Calcium 0mg 0 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Peppered beef jerky by Hy-Vee, Inc. nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.08 mg6 %
Sodium 600.04 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.00 g2 %
  Fiber 0.00 g0 %
  Sugars 6.00 g
  Net carbs 6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.12 mg5 %

Ingredients
BeefBrown sugar
WaterSalt. contains 2% or less of black pepper
VinegarFlavoring
Hydrolyzed soy proteinSodium erythorbate
Citric acidPaprika oleoresin
Sodium nitrite

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Peppered beef jerky by Hy-Vee, Inc. contains 80 calories per 28 g serving. This serving contains 1 g of fat, 11 g of protein and 6 g of carbohydrate. The latter is 6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Peppered beef jerky by Hy-Vee, Inc. contains 0 g of saturated fat and 15 mg of cholesterol per serving. 28 g of Peppered beef jerky by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Peppered beef jerky by Hy-Vee, Inc. belong to 'Other Snacks' food category. The UPC for this product is 075450003635.
Food properties
SourceUSDA Branded foods
CategoryOther Snacks
BrandHy-Vee, Inc.
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Peppered beef jerky by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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