Printed from https://www.nutritionvalue.org

Oreo cookies by Wal-Mart Stores, Inc.

Select portion size:
Nutrition Facts
Portion Size24 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4g 20 %
Cholesterol 5mg 2 %
Sodium 35mg 2 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 0g 0 %
   Sugar 12g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 0.3mg 2 %
Potassium 40mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Oreo cookies by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 cookie (24.0 g)

Minerals
NutrientAmount DV
Calcium 19.92 mg2 %
Iron 0.30 mg2 %
Potassium 40.08 mg1 %
Sodium 35.04 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 0.00 g0 %
  Sugars 12.00 g
    Sugars, added 12.00 g
  Net carbs 15 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.001 g9 %
  Saturated fatty acids 4.001 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.04 mg2 %

Ingredients
White chocolate (sugar, cocoa butter, dry whole milk, soy lecithin [an emulsifier], vanilla extract)Cookie (sugar, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], palm oil, canola oil, high fructose corn syrup, salt, baking soda, cinnamon, soy lecithin [an emulsifier], artificial flavor, natural flavor)
Orange drizzle (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel oil], milk solids, whey powder, nonfat milk solids, artificial color [fd&c yellow #6], soy lecithin [an emulsifier], salt, artificial flavor)Nonpareils (sugar, dextrin, tapioca starch, carnauba wax, magnesium silicate, glycerin, gum arabic, glucose, glucose powder, fd&c yellow #6, fd&c yellow #5, fd&c red #40)
Gold sanding sugar (sugar, carnauba wax, fd&c yellow #5, fd&c yellow #6, fd&c blue #2, fd&c red #40, confectioner's glaze)

Foods related to oreo cookies by wal-mart stores, inc.

 
 
 
 
 
6
81131
27798
3
Oreo cookies by Wal-Mart Stores, Inc. contains 130 calories per 24 g serving. This serving contains 7 g of fat, 1 g of protein and 15 g of carbohydrate. The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Oreo cookies by Wal-Mart Stores, Inc. contains 4 g of saturated fat and 5 mg of cholesterol per serving. 24 g of Oreo cookies by Wal-Mart Stores, Inc. contains 0.30 mg of iron, 19.92 mg of calcium, 40 mg of potassium. Oreo cookies by Wal-Mart Stores, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 681131277983.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandWal-Mart Stores, Inc.
Please let us know if you have any suggestions on how to make this website better.
Oreo cookies by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved