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mushrooms

Mushrooms, dried, shiitake

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Nutrition Facts
Portion Size3.6 g
Amount Per Portion11
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 0.5mg 0 %
Total Carbohydrate 2.7g 1 %
   Dietary Fiber 0.4g 1 %
   Sugar 0.1g
Protein 0.3g 1 %
Vitamin D 0.1mcg 0 %
Calcium 0.4mg 0 %
Iron 0.1mg 1 %
Potassium 55mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mushrooms, dried, shiitake nutrition facts and analysis per 1 mushroom (3.6 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.011 mg1 %
Riboflavin [Vitamin B2]0.046 mg4 %
Niacin [Vitamin B3]0.508 mg3 %
Pantothenic acid [Vitamin B5]0.788 mg16 %
Vitamin B6 0.035 mg2 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]5.87 mcg1 %
  Folate, food 5.87 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin D 0.14 mcg1 %
  Vitamin D2 0.14 mcg
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 0.00 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.00 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 7.3 mg1 %

Minerals
NutrientAmount DV
Calcium 0.40 mg0 %
Copper 0.19 mg21 %
Iron 0.06 mg0 %
Magnesium 4.75 mg1 %
Manganese 0.042 mg2 %
Phosphorus 10.58 mg1 %
Potassium 55.22 mg1 %
Selenium 1.66 mcg3 %
Sodium 0.47 mg0 %
Zinc 0.28 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.34 g1 %
  Alanine 0.020 g
  Arginine 0.023 g
  Aspartic acid 0.027 g
  Cystine 0.007 g
  Glutamic acid 0.093 g
  Glycine 0.015 g
  Histidine 0.006 g1 %
  Isoleucine 0.015 g1 %
  Leucine 0.024 g1 %
  Lysine 0.012 g0 %
  Methionine 0.006 g
  Phenylalanine 0.017 g
  Proline 0.015 g
  Serine 0.018 g
  Threonine 0.018 g1 %
  Tryptophan 0.001 g0 %
  Tyrosine 0.012 g
  Valine 0.017 g1 %
  Phenylalanine + Tyrosine 0.029 g1 %
  Methionine + Cysteine 0.006 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.71 g1 %
  Fiber 0.41 g1 %
  Sugars 0.08 g
  Net carbs 2.3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.036 g0 %
  Saturated fatty acids 0.008 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.004 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.011 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 0.005 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.005 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Beta-sitosterol 0.00 mg
Campesterol 0.72 mg
Cholesterol 0.00 mg0 %
Stigmasterol 0.00 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.16 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 0.34 g

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Mushrooms, dried, shiitake contains 11 calories per 3.6 g serving. This serving contains 0 g of fat, 0.3 g of protein and 2.7 g of carbohydrate. The latter is 0.1 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Mushrooms, dried, shiitake contains 0 g of saturated fat and 0 mg of cholesterol per serving. 3.6 g of Mushrooms, dried, shiitake contains 0.00 mcg vitamin A, 0.1 mg vitamin C, 0.14 mcg vitamin D as well as 0.06 mg of iron, 0.40 mg of calcium, 55 mg of potassium. Mushrooms, dried, shiitake belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Mushrooms, dried, shiitake nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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